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    Home » Recipes » Easy Indian Sides

    Air Fryer Beets / Curry Roasted Beets

    Published: Oct 30, 2023 · Modified: May 21, 2025 by Shilpa Kerur · This post may contain affiliate links. Leave a Comment

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    5 from 70 votes
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    Sweet, crisp-tender, and utterly irresistible, these air fryer beets with aromatic spices are a quick and easy side dish that's perfect with main meals like grilled chicken. With just a few simple ingredients and a few minutes, you can have this curry roasted beets on the table.

    Air fryer beets on a plate.

    Why you will love this recipe?

    • This curry roasted beets recipe is so quick and easy to make you'll be able to whip it up on even the busiest weeknights.
    • These air fryer beets are crispy on the outside and tender on the inside. The spicy seasoning gives them a delicious kick that will keep you coming back for more.
    • Air fryer beets can be enjoyed as a side dish, snack, or appetizer. They're also great for adding to salads, bowls, and wraps.

    Ingredients

    Beets: Use fresh and firm beets. Peel and cut them into bite-sized pieces.

    Spices: I am using homemade curry powder to season the beets.

    See the recipe card for full information on ingredients and quantities.

    Variations

    Salt and pepper: Season the beets with kosher salt and freshly cracked black pepper.

    Sweet and spicy: Toss the beets in a mixture of brown sugar, ground cinnamon, and a pinch of chili powder or cayenne pepper to create a sweet and savory spice blend.

    Lemon herb: Drizzle the cubes with a little olive oil and toss them in a mixture of fresh minced herbs like rosemary or thyme, along with some lemon zest for a refreshing and aromatic flavor.

    Step-by-step instructions

    Seasoned beets in a bowl.

    Step 1: Wash and peel the beets. Cut them into 1-inch pieces. Transfer the beets into a mixing bowl. Add olive oil, salt, pepper, and curry powder. Toss them well, making sure the beets are coated.

    Seasoned beets in air fryer basket.

    Step 2: Transfer the beets into a single layer in the air fryer basket. Do not overcrowd the basket.

    Roasted beets in air fryer basket.

    Step 3: Air fry at 400 F for about 15-18 minutes or until the beets are cooked through and the top begins to get crispy.

    Expert Tips

    Ensure the beets are evenly cut to promote consistent cooking. For this easy roasted beets recipe, I am cutting them into small ½-inch cubes.

    Arrange the beets in a single layer in the air fryer basket. Depending on the size of the air fryer, cook in batches if necessary. For my air fryer, I usually do it in two batches for this recipe.

    Check for doneness after about 15 minutes. They should be fork-tender. Cooking times may vary depending on the size and thickness of the beet and the air fryer. Check out my collection of recipes using curry powder here.

    Serving Suggestion

    Air fryer roasted beets with Indian spices go well with many main courses like grilled chicken or grilled shrimp, and you can enjoy them with mint yogurt sauce for a delicious combination. You can also use these air fried beets in salads, wraps, sandwiches, or grain bowls to make a satisfying meal.

    Recipe FAQs

    How do I choose the right beets for roasting?

    Look for beets that are firm and have smooth skin. Avoid beets that have soft spots or blemishes.

    How to store leftover roasted beets?

    To store air fryer roasted beets, place any leftovers in an airtight container and refrigerate them. They should stay fresh for up to 5 days. When reheating, you can use the air fryer for a quick crisp.

    Can I freeze roasted beets?

    Yes, you can freeze air fryer roasted beets, but keep in mind that their texture may change slightly upon thawing, becoming a bit softer. Place the cooled beets in an airtight container or freezer-safe bag, removing excess air to prevent freezer burn, and store for up to 2-3 months. Thaw them in the refrigerator before reheating, and they can still be used in soups, stews, or blended into dips and sauces after freezing.

    Air fryer beets served with cilantro and lemon.

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    If you tried this Air Fryer Beets / Curry Roasted Recipe or any other recipe on my website, please leave a ? star rating and let me know how it went in the ? comments below.

    Recipe card

    Air fryer beets on a brown plate.

    Air Fyer Beets / Curry Roasted Beets

    Air fryer roasted beets with Indian spices are a delicious and satisfying side dish that is easy to make and cook in just 20-25 minutes. They can be served as a side dish to a main course, or they can be added to salads, sandwiches, or wraps.
    5 from 70 votes
    Print Pin Rate Google logo Add Preferred Source
    Author: Shilpa Kerur
    Course: Side Dish
    Cuisine: Indian
    Servings: 4
    Prep Time: 10 minutes minutes
    Cook Time: 20 minutes minutes
    Total Time: 30 minutes minutes

    Equipment

    • Mixing bowl
    • Air fryer

    Ingredients

    • 2 medium beets
    • 1 tablespoon olive oil
    • ½ teaspoon salt
    • ½ teaspoon ground pepper
    • ½ teaspoon curry powder
    • 1 teaspoon lemon juice
    • 2 teaspoon cilantro chopped
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    Instructions

    • Wash and peel the beets. Cut them into quarters. Cut each quarter into 1-inch pieces. Repeat with the rest.
    • Transfer the beets into a mixing bowl.
    • Add olive oil, salt, pepper, and curry powder. Toss them well, making sure the beets are coated.

    Air Fryer Method:

    • Transfer the beets into a single layer in the air fryer basket. Do not overcrowd the basket.
    • Air fry at 400 F for about 15-18 minutes or until the beets are cooked through, and the top begins to get crispy.

    Oven Method:

    • Preheat the oven to 400 F. Line a baking sheet with parchment paper.
    • Transfer the seasoned beets to the baking sheet in a single layer. Bake for 30-35 minutes or until the beets are cooked through and the top begins to get crispy.

    Notes

    Ensure the beets are evenly cut to promote consistent cooking.
    Arrange the beets in a single layer in the air fryer basket. Depending on the size of the air fryer, cook in batches if necessary. For my air fryer, I usually do it in two batches for this recipe.
    Check for doneness after about 15 minutes. They should be fork-tender. Cooking times may vary depending on the size and thickness of the beet and the air fryer.
    Calories: 69kcal | Carbohydrates: 9g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Sodium: 357mg | Potassium: 285mg | Fiber: 3g | Sugar: 6g | Vitamin A: 35IU | Vitamin C: 5mg | Calcium: 16mg | Iron: 1mg
    Tried this Recipe? Share it Today!Mention @easyindiancookbook or tag #easyindiancookbook!

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      Masala Mashed Potatoes
    • Green bean casserole in a casserole dish.
      Easy Curried Green Bean Casserole

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