Here is a collection of all the recipes in the Easy Indian Cookbook. Browse the recipes into different categories.
Recipes by Course
Food for Fast (Vrat/Upvas ka Khana)
Fasting is a widespread tradition in India, typically observed during religious festivals such as Mahashivratri, Navratri, or Kali Puja. During these periods, certain foods like fruits, milk and dairy products, sabudana, and specific grains like buckwheat, while the use of other grains is avoided in preparing the vrat/fasting food.
One-pot meals are perfect for busy days and weeknights. Ready in less than 30 minutes (or less), these dishes can be made with little effort and very little mess. Flavourful, wholesome, and delicious - these recipes are a win-win!