Chai tea hot toddy is a warm, spiced drink made with chai tea, alcohol, honey, and spice. This warm and comforting drink is perfect for enjoying on a cold winter night.
A hot toddy is a classic cocktail traditionally made with a combination of whiskey, hot water, honey or sugar, and lemon. A tea hot toddy is a variation of the traditional hot toddy that incorporates chai tea and warming spices into the recipe. It combines the comforting and aromatic qualities of black tea and chai spices with the warmth of a traditional hot toddy.
Why you will love this recipe?
- The combination of chai and warm spices creates a flavorful and aromatic warm drink. The chai spices add complexity and a comforting quality to the drink.
- This hot toddy tea recipe is straightforward and very easy to make. With hot brewed chai tea and a few additional ingredients, you can quickly create a chai tea hot toddy in no time.
Variations
Whiskey variation: Use bourbon, rye, or Irish whiskey in this basic recipe to create variations of chai hot toddies. You can also use dark rum or spiced rum to make this classic hot cocktail.
Pumpkin Spice: Instead of using chai concentrate, use a black tea bag and pumpkin spice. Sweeten the chai hot toddy cocktail with maple syrup. This variation adds a seasonal touch and extra flavor to the classic recipe.
Apple cider toddy: Use warm apple cider instead of chai concentrate for a cozy and flavorful alternative.
Food pairing with chai hot toddy
Baked goodies: This warm cocktail pairs well with a range of baked goods, such as spiced cookies or biscuits, like gingerbread cookies, chai-spiced cookies, or cardamon cookies. Flaky pastries, like Nutella croissants, cinnamon rolls, or palmiers, are also great pairings.
Nuts and dried fruits: The nutty and fruity flavors can complement the chai spices in this chai hot toddy. A selection of mixed nuts, such as almonds, cashews, or pecans, and dried fruits like figs, dates, or apricots are great options.
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Recipe card
Chai Tea Hot Toddy
Ingredients
- ½ cup chai concentrate (warm or room temperature)
- 1 oz whiskey
- ½ teaspoon honey
- 1 teaspoon lemon juice
- ½ cup hot water
Instructions
- In a mug or glass, combine chai concentrate, whiskey, honey, and fresh lemon juice. Stir them well.
- Slowly pour hot water to fill the glass. Give it a quick stir.
- Garnish with star anise, cinnamon stick, or lemon slice. Serve immediately.
Jessica says
You had me at chai! This will be the drink that sustains me through the winter. I'm printing it out right now and adding to my collection.
Jenn says
I love new chai drinks, and this one was so good! It was soothing and delicious, and It is a great winter drink. It is also interesting how it was once made as a soup, now that I have made it as a drink, I can't imagine that!
Jennifer Osborn says
This was such a great recipe. I used dark rum, because that’s what I prefer over whiskey but it’s still turned out really well. I’ll definitely be making it again.
Sharon says
This is my go-to for when I feel a bit under the weather. Your chai concentrate really made it something special! It's now a new fave. Thanks!
Ksenia says
My mom was sick on the weekend and I made this hot toddy for her. She claimed it was the best tasting warm alcoholic drink she's ever had! It helped alleviate her symptoms and made her happy, which was the best part.
Sue says
This is my kind of medicine for a sore throat! I'll be making this one on repeat, and not just when I'm sick!
Lisa says
Such a lovely combination of sweet and spicy. We all enjoyed every sip.
Sage Scott says
Not that I'm in a hurry for the cold weather, but this is such a delicious way to warm up when that first snowfall hits. Yum!
Ellen says
This drink is a winner. When I'm under the weather, I love hot drinks and this was so comforting when I was sick recently.
Anne says
I love a classic hot toddy, and the addition of chai is amazing!