Add Preferred SourceThis curried egg sandwich is a flavorful variation of the classic egg salad sandwich. This recipe combines the creamy goodness of mayo, the aromatic spices of curry powder, and the satisfying texture of hard-boiled eggs.
Whether planning a picnic or looking for a quick and tasty meal at home, the curried egg sandwich is the perfect option.
Add a twist to your regular egg sandwich with the curried egg sandwich. This flavorful creation for breakfast or lunch combines boiled eggs, creamy mayonnaise, and a burst of aromatic curry powder. The versatility of this egg sandwich makes it a perfect choice whether you enjoy it at home, pack it for work, or picnicking in the park.
With its fusion of creamy mayo, flavorful curry powder, and the comforting familiarity of boiled eggs, this sandwich is a delightful departure from the ordinary, elevating your dining experience with every bite. Also, check out this recipe to make curried roasted carrots.
Why you will love this recipe?
- Flavorful twist: The incorporation of curry powder adds a unique and aromatic twist to the traditional egg mayo sandwich, elevating its taste and making it a flavorful delight.
- Ease and convenience: With boiled eggs as the main ingredient, this recipe is quick and straightforward to prepare, making it a convenient choice for busy individuals or those looking for hassle-free meals.
What is curry powder?
Curry powder is a versatile spice blend that adds depth and flavor to Indian dishes without the need to use several varieties of spices. This blend of spices is used to flavor Indian dishes and has become more popular worldwide as a way to simplify the spice selection in Indian cooking.
Ingredients
Eggs: Hard-boiled eggs are the main ingredient of this sandwich.
Bread: I make this egg sandwich using white bread. You can use any bread of your choice.
Curry Powder: Use store-bought curry powder or make curry powder at home.
See the recipe card for full information on ingredients and quantities.
Variations of curried egg sandwich
Veggies: Add a variety of vegetables to the sandwich to enhance its flavors and textures. Thinly sliced cucumbers, bell peppers, shredded carrots, or sprouts are great options for a refreshing and crunchy twist.
Make wraps or roll-ups: Instead of using bread, roll the curried egg salad mixture in a tortilla or wraps for a portable variation. You can also use this filling to make bread roll-ups.
Step-by-step instructions
Step 1: Place the hard-boiled eggs in a large mixing bowl. Mash them using a potato masher or fork. To this, add mayonnaise, curry powder, cilantro, and salt. Mix well to make the egg salad (images 1 and 2).
Step 2: Take the bread slices and spread butter on them. Divide the egg salad mixture into two parts and spread them on two slices. Top with a piece of lettuce and cover with another slice of bread. Trim the edges and cut them into finger sandwiches or any desired shapes (images 3 and 4).
Expert Tips
Balance smoothness and texture when mashing the boiled eggs. Leave some small chunks of the egg for an added bite in the sandwich.
Curry powders can vary in intensity and spiciness depending on personal preference. Start with a smaller amount of curry powder and gradually add more to achieve your desired flavor and heat level.
Use your favorite bread to make this egg sandwich. Some of my favorite picks are brown bread, regular or sourdough sandwich bread, and seeded sourdough bread.
Love egg? Try this fiery Indo-Chinese chili eggs or this delicious Instant Pot egg curry.
Recipe FAQs
Yes, you can prepare the curried egg salad a day in advance and refrigerate it. It often tastes even better after the flavors have had time to meld.
Leftover egg salad can be refrigerated for up to 2-3 days. Be sure to store it in an airtight container to maintain freshness.
The curried egg mayo sandwich offers convenience, portability, and delightful flavors, making it a perfect option for picnics. Its simple preparation ensures fuss-free assembly. To maintain freshness, pack it in an airtight container or wrap it tightly. Pair it with picnic-friendly sides like fresh fruit or cheeses to complete your outdoor meal.
The curried egg salad sandwich is an excellent choice for any meal. Whether it's breakfast, lunch, or dinner, you can customize it to your liking. Add ingredients like bacon, cheese, or avocado for a protein-rich breakfast, or enjoy the convenience and flavor of options like the curried egg sandwich as it seamlessly transitions from lunch to dinner.
More recipes using curry powder
If you tried this Curry Egg Sandwich Recipe or any other recipe on my website, please leave a ? star rating and let me know how it went in the ? comments below.
Recipe card
Curried Egg Sandwich
Equipment
Ingredients
- 4 large eggs hard boiled
- 4 slices white bread
- 1 tablespoon butter softened
- ½ cup baby lettuce
- ¼ cup mayonnaise
- 1 teaspoon curry powder (use store-bought or homemade curry powder)
- 2 tablespoon cilantro chopped
- ½ teaspoon salt adjust as per taste
Instructions
- Peel the hard-boiled eggs and place them in a large bowl. Mash them using a potato masher or fork.
- To this, add mayonnaise, curry powder, cilantro, and salt. Mix well.
- Take the slices of bread and spread them with butter. Divide the egg mixture into 2 parts and spread them on 2 slices.
- Top with lettuce and cover with another slice of bread.
- Trim the edges and cut the sandwiches into the desired shapes. Egg sandwich is ready to be served.
Comments
No Comments