Adding a touch of Nani's magic to side dishes can transform any meal into something special. These 13 sides with Nani's signature twist bring a unique and comforting flavor to the table. They're simple to make and add that extra bit of love to every bite, making them favorites for family gatherings.
![A bowl of Bombay Potatoes garnished with herbs, featuring golden potatoes and onions in a rich, spiced sauce.](https://easyindiancookbook.com/wp-content/uploads/2024/04/MSN-Bombay-Potatoes.jpg)
Egg Fried Rice
![A bowl of Egg Fried Rice with green onions, and diced vegetables, served in a speckled ceramic bowl.](https://easyindiancookbook.com/wp-content/uploads/2024/04/MSN-Egg-Fried-Rice.jpg)
Quick, easy, and oh-so-satisfying, our Egg Fried Rice is everything you want in a side dish. Nani’s version brings eggs and rice together with just the right touch of seasoning for something that's simple yet incredibly tasty. It’s the perfect way to use up leftover rice, turning it into a meal that’s all on its own.
Get the Recipe: Egg Fried Rice
Homemade Paneer in Instant Pot
If you've never tried making cheese at home, our Homemade Paneer in Instant Pot is the perfect place to start. It's surprisingly simple and turns out super soft and fresh, much better than what you can buy. Plus, Nani’s touch makes it special, adding that homemade love to every dish you use it in.
Get the Recipe: Homemade Paneer in Instant Pot
Bharwa Bhindi
Okra like you’ve never had it before, our Bharwa Bhindi is stuffed full of flavor. Nani takes the time to fill each one with a special blend of spices that transforms the whole dish. It’s a standout side that makes any dinner spread more exciting.
Get the Recipe: Bharwa Bhindi
Chayote Squash Curry Instant Pot
Discover the joys of a veggie not many know about with our Chayote Squash Curry Instant Pot recipe. It's a fast, flavorful side that shows off Nani's knack for making even the simplest ingredients shine. And honestly, it's a cozy dish that pairs wonderfully with rice, making any meal feel more complete.
Get the Recipe: Chayote Squash Curry Instant Pot
Naan Recipe
Fresh, fluffy, and perfect for scooping up your favorite curries, our Naan Recipe is a must-try. Nani’s homemade version is miles ahead of store-bought, with a texture and taste that’s hard to beat. Plus, everyone loves getting in on the action of tearing into them while still warm from the stove.
Get the Recipe: Naan Recipe
Red Rice
Switching up your rice routine is easy with our Red Rice. Not only is it healthy, but Nani’s way of cooking it brings out a nutty flavor that's hard to resist. It’s a fantastic base for all kinds of meals, adding a colorful twist to your plate.
Get the Recipe: Red Rice
Gujarati Kadhi
When you need something light yet soul-soothing, our Gujarati Kadhi hits the spot. It's a tangy and slightly sweet yogurt soup that Nani has perfected over the years. Pour it over rice, and you've got yourself a comforting meal that feels like a warm hug.
Get the Recipe: Gujarati Kadhi
Pan-Fried Plantains
For a side that mixes sweetness with a hint of Nani’s magic, our Pan-Fried Plantains are just the ticket. They’re caramelized on the outside, soft on the inside, and work with almost anything. Plus, they're a nice break from the usual, adding a bit of variety to your meal lineup.
Get the Recipe: Pan-Fried Plantains
Mango Dal
When mango season rolls around, there's nothing quite like our Mango Dal to make mealtime more vibrant. It’s a unique twist on a classic, combining sweetness with the heartiness of lentils in a way only Nani can. This dish brings a bit of sunshine to your table, no matter the weather outside.
Get the Recipe: Mango Dal
Bottle Gourd Leaves Stir Fry
If you think greens are boring, wait until you try our Bottle Gourd Leaves Stir Fry. Nani’s special touch makes this dish anything but ordinary, proving that a bit of spice can go a long way. It’s a simple, nutritious addition that magically goes well with whatever else is on your plate.
Get the Recipe: Bottle Gourd Leaves Stir Fry
Bombay Potatoes
![A bowl of Bombay Potatoes garnished with herbs, featuring golden potatoes and onions in a rich, spiced sauce.](https://easyindiancookbook.com/wp-content/uploads/2024/04/MSN-Bombay-Potatoes.jpg)
Ready for a spud sensation? Our Bombay Potatoes are a spicy, savory treat that turns the ordinary potato into something extraordinary. They’re quick to disappear at any table, thanks to Nani’s blend of spices and a cooking technique that gets them perfectly tender every time.
Get the Recipe: Bombay Potatoes
Ladi Pav
Soft, buttery, and impossible to resist, our Ladi Pav is perfect for pretty much any meal where you need a little something on the side to soak up the goodness. Nani’s recipe is foolproof, giving you puffed perfection every time. Whether it's for a curry night or just because these buns are always a hit.
Get the Recipe: Ladi Pav
Air Fryer Eggplant
Crispy, juicy, and perfect for when you're craving something a bit healthier, our Air Fryer Eggplant is a real game changer. Nani figured out how to make these without all the oil usually needed for frying. They’re perfect as a snack or side, especially if you’re trying to get kids to eat more veggies.
Get the Recipe: Air Fryer Eggplant
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