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    Home » MSN

    We Made These 29 Indian Recipes And Didn’t Miss The Delivery Bill

    Published: Jul 3, 2025 by Mandy Applegate · This post may contain affiliate links. Leave a Comment

    The plan was to skip takeout and try something fresh at home. Made these 29 Indian recipes and didn’t miss the delivery bill at all. The smell filled the kitchen, and the taste brought big smiles. Every dish felt warm, full, and easy to finish. Simple steps, good flavor, and no extra cost made it all worth it.

    A plate of Chicken Masala with two pieces of naan and basmati rice garnished with herbs, served with sliced onions on the side.
    Chicken Masala. Photo credit: Easy Indian Cookbook.

    Instant Pot Paneer Biryani

    Bowl of Instant Pot Paneer Biryani with chunks of chicken, rice, and spices, served with a side of yogurt sauce.
    Instant Pot Paneer Biryani. Photo credit: Easy Indian Cookbook.

    A layered dish that's rich in flavors and spices, cooked quickly in an Instant Pot. Instant Pot Paneer Biryani combines tender paneer and aromatic rice for a comforting treat. Each grain of rice soaks up the goodness of the spices, creating a homely charm.
    Get the Recipe: Instant Pot Paneer Biryani

    Kashmiri Dum Aloo

    A bowl of Kashmiri Dum Aloo, a traditional Indian dish in a creamy yellow curry, garnished with fresh cilantro.
    Kashmiri Dum Aloo. Photo credit: Easy Indian Cookbook.

    Soft and fluffy potatoes paired with a flavorful curry that comes together beautifully. Kashmiri Dum Aloo boasts a unique blend of spices that bring out its characteristic rich taste. Every bite reflects the warmth of a traditional Indian kitchen.
    Get the Recipe: Kashmiri Dum Aloo

    Paneer Peas Pulao Instant Pot

    A dish of Paneer Peas Pulao in a rectangular serving tray, accompanied by a bowl of boondi raita.
    Paneer Peas Pulao Instant Pot. Photo credit: Easy Indian Cookbook.

    Mildly spiced rice dish paired with paneer and peas, cooked to perfection in the Instant Pot. Paneer Peas Pulao Instant Pot comes together quickly and offers a great mix of protein and carbs. It’s light yet filling, making it an excellent option for lunch or dinner.
    Get the Recipe: Paneer Peas Pulao Instant Pot

    Shrimp Coconut Curry Instant Pot

    A bowl of Shrimp Coconut Curry Instant Pot, served on a blue woven placemat with a spoon on the side.
    Shrimp Coconut Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    Creamy, comforting curry featuring shrimp cooked in the Instant Pot with coconut. Shrimp Coconut Curry Instant Pot is a quick way to bring together bold flavors. The coconut perfectly balances out the spices, creating a rich and soothing dish.
    Get the Recipe: Shrimp Coconut Curry Instant Pot

    Red Rice

    A bowl of Red Rice displayed close-up.
    Red Rice. Photo credit: Easy Indian Cookbook.

    Nutty and earthy rice that’s cooked to highlight its unique flavor and chewy texture. Red Rice pairs well with both simple curries and rich gravies, making it a versatile addition to meals. Its hearty nature ensures it’s filling without being overwhelming.
    Get the Recipe: Red Rice

    Bengali Fish Curry

    A bowl of Bengali Fish Curry with chunks of meat and vegetables, garnished with cilantro, served next to a plate of rice.
    Bengali Fish Curry. Photo credit: Easy Indian Cookbook.

    A traditional dish featuring tender fish cooked in a fragrant gravy. Bengali Fish Curry is known for its depth of flavors and simplicity. This dish is great with steamed rice and offers a perfect balance of spice and tang. It’s an iconic recipe that brings heritage to the table.
    Get the Recipe: Bengali Fish Curry

    Paneer Lasagna Instant Pot

    A close-up of a slice of Paneer Lasagna Instant Pot with visible layers of pasta, cheese, and tomato-based sauce.
    Paneer Lasagna Instant Pot. Photo credit: Easy Indian Cookbook.

    An intriguing twist on classic lasagna using paneer instead of traditional fillings. Paneer Lasagna Instant Pot combines creamy layers with Indian-inspired spices. A quick preparation in the Instant Pot keeps things hassle-free while retaining the lasagna’s comforting nature.
    Get the Recipe: Paneer Lasagna Instant Pot

    Lamb Rogan Josh

    A bowl of Lamb Rogan Josh, garnished with cilantro and served in a decorative brass dish.
    Lamb Rogan Josh. Photo credit: Easy Indian Cookbook.

    Rich and flavorful lamb curry that’s slow-cooked for an incredible depth of flavor. Lamb Rogan Josh is all about tender meat cooked with aromatic spices. Best enjoyed with rice or naan, it’s perfect for hearty family meals. Whipping it up doesn’t take long, but the result feels gourmet.
    Get the Recipe: Lamb Rogan Josh

    Chayote Squash Curry Instant Pot

    Top view of a pan filled with Chayote Squash Curry cooked with herbs and spices, garnished with fresh coriander leaves.
    Chayote Squash Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    A light and comforting dish made with squash and spices, cooked in an Instant Pot for convenience. Chayote Squash Curry Instant Pot is perfect for pairing with rice or flatbread. Its mild yet distinct flavor makes it a refreshing addition to your meal.
    Get the Recipe: Chayote Squash Curry Instant Pot

    Baingan Bharta

    A bowl of baingan bharta, an indian dish made of mashed eggplant mixed with spices, tomatoes, and garnished with cilantro.
    Baingan Bharta. Photo credit: Easy Indian Cookbook.

    Smoky and charred eggplant mashed into a deliciously spiced combination. Baingan Bharta brings out the natural sweetness and depth of the eggplant while keeping things simple. Paired best with rotis, it’s a tasty dish that’s full of character.
    Get the Recipe: Baingan Bharta

    Bottle Gourd Dal Instant Pot

    A bowl of Bottle Gourd Dal with vegetables, presented in a blue bowl.
    Bottle Gourd Dal Instant Pot. Photo credit: Easy Indian Cookbook.

    A nutritious lentil dish made wholesome with bottle gourd and Indian spices. Bottle Gourd Dal Instant Pot is a quick recipe offering both comfort and nutrients. It pairs beautifully with rice or even on its own for a light meal.
    Get the Recipe: Bottle Gourd Dal Instant Pot

    Kala Chana Curry

    A bowl of Kala Chana Curry garnished with fresh cilantro, served on a dark textured surface.
    Kala Chana Curry. Photo credit: Easy Indian Cookbook.

    Hearty black chickpeas simmered in a spiced gravy for an easy yet tasty dish. Kala Chana Curry works well as a standalone item or paired with roti and rice. It’s filling, rich, and full of protein, making it ideal for balanced meals. Quick ingredients come together to deliver one wholesome recipe.
    Get the Recipe: Kala Chana Curry

    Palak Sambar

    A plate of white rice garnished with a cilantro leaf, served alongside a bowl of Palak Sambar.
    Palak Sambar. Photo credit: Easy Indian Cookbook.

    A comforting South Indian stew featuring spinach and lentils in a tangy broth. Palak Sambar is made with traditional ingredients, offering warming flavors and a light yet filling option. Perfect when paired with steamed rice or dosas, it’s adaptable to various meals.
    Get the Recipe: Palak Sambar

    Palak Paneer Instant Pot

    A bowl of Palak Paneer with chunks of tofu, served in a white ceramic dish.
    Palak Paneer Instant Pot. Photo credit: Easy Indian Cookbook.

    Creamy spinach paired with soft paneer, cooked quickly and easily in the Instant Pot. Palak Paneer Instant Pot takes a classic recipe and simplifies it for modern kitchens. Rich in protein and greens, it’s a great option for a wholesome lunch or dinner.
    Get the Recipe: Palak Paneer Instant Pot

    Paniyaram

    Paniyaram sprinkled with herbs, displayed on a white surface.
    Paniyaram. Photo credit: Easy Indian Cookbook.

    Small and fluffy dumplings made from fermented batter, lightly cooked for a delicate texture. Paniyaram is perfect for breakfast or snack time, offering a versatile option. Its crispy outside and soft inside add an interesting mix to the overall bite. They’re easy to make and fun to pair with chutneys or dips.
    Get the Recipe: Paniyaram

    Mysore Masala Dosa

    A folded, Mysore Masala Dosa on a dark plate served with a side of green chutney.
    Mysore Masala Dosa. Photo credit: Easy Indian Cookbook.

    A crispy and golden delight stuffed with a flavorful, spicy filling that hits all the right notes. Mysore Masala Dosa brings together the perfect combination of textures with its thin crepe-like exterior and soft, tasty stuffing. Whether paired with chutney or sambar, it holds its own with its bold and unique flavors.
    Get the Recipe: Mysore Masala Dosa

    Methi Chicken Instant Pot

    A red skillet containing Methi Chicken, displayed on a blue textured surface with a striped cloth nearby.
    Methi Chicken Instant Pot. Photo credit: Easy Indian Cookbook.

    A beautifully cooked chicken infused with rich Indian spices and a hint of fenugreek leaves for depth. Methi Chicken Instant Pot is made effortlessly in a pressure cooker, capturing all the intense flavors in record time.
    Get the Recipe: Methi Chicken Instant Pot

    Chickpea Spinach Curry

    A bowl of Indian Palak chole (Chickpea Spinach Curry) seasoned with spices and herbs.
    Chickpea Spinach Curry. Photo credit: Easy Indian Cookbook.

    Chickpeas and spinach come together in a harmony of spices to create a comforting Indian dish. Chickpea Spinach Curry is warm, nutritious, and doesn’t shy away from bold flavors that make it truly stand out. It's packed with all the goodness you need, combined with a richness in its sauce.
    Get the Recipe: Chickpea Spinach Curry

    Quinoa Dosa Recipe

    Freshly Quinoa dosa served with accompaniments in blue bowls.
    Quinoa Dosa Recipe. Photo credit: Easy Indian Cookbook.

    A modern twist on the traditional dosa, blending quinoa to create a healthier version of the famous South Indian crepe. Quinoa Dosa Recipe brings a nutritional upgrade without compromising on the crispiness and taste you’d expect.
    Get the Recipe: Quinoa Dosa Recipe

    Instant Pot Ven Pongal

    A bowl of Ven Pongal with curry leaves, served on a colorful woven mat.
    Instant Pot Ven Pongal. Photo credit: Easy Indian Cookbook.

    Creamy and soft rice cooked with lentils and flavored with aromatic spices makes for a comforting meal. Instant Pot Ven Pongal is whipped up effortlessly using a pressure cooker, keeping the essence intact while saving time. The warmth and richness of this dish make it feel like a hug in a bowl.
    Get the Recipe: Instant Pot Ven Pongal

    Uttapam

    Two vegetable-topped uttapam with a side of sauce.
    Uttapam. Photo credit: Easy Indian Cookbook.

    A thick and fluffy pan-cooked dish that's topped with vibrant vegetables to make every bite exciting. Uttapam takes simplicity to the next level by turning a basic batter into something colorful and delicious. It’s versatile enough to enjoy on its own or with a side of chutneys and sambar.
    Get the Recipe: Uttapam

    Instant Pot Vegetable Pulao

    A close-up of a bowl of Vegetable Pulao containing rice mixed with chunks of carrots and cauliflower.
    Instant Pot Vegetable Pulao. Photo credit: Easy Indian Cookbook.

    Fragrant rice cooked with an assortment of vegetables to make a colorful, wholesome dish. Instant Pot Vegetable Pulao simplifies the process of creating this favorite Indian dish by using a pressure cooker. It’s a one-pot wonder that’s packed with flavors and textures without taking up much time.
    Get the Recipe: Instant Pot Vegetable Pulao

    Chicken Korma

    A bowl of Chicken Korma garnished with herbs and sliced almonds, served with a spoon on the side.
    Chicken Korma. Photo credit: Easy Indian Cookbook.

    A rich and creamy dish that brings chicken to life with its layers of aromatic spices and yogurt-based sauce. Chicken Korma is indulgent without being overly complicated to prepare, offering deep flavors in every single bite. Perfect to pair with naan or rice for a meal.
    Get the Recipe: Chicken Korma

    Instant Pot Mysore Rasam

    A bowl of Mysore Rasam, served alongside rice.
    Instant Pot Mysore Rasam. Photo credit: Easy Indian Cookbook.

    Tangy and flavorful soup-like dish perfect for a hearty meal served with rice or just by itself. Instant Pot Mysore Rasam makes the cooking process simpler while maintaining its bright and bold flavors. Its mix of tamarind and spices creates a unique combination of taste and aroma.
    Get the Recipe: Instant Pot Mysore Rasam

    Veg Manchurian

    Four Manchurian meatballs in tomato sauce garnished with sliced green onions, served in a white oblong dish.
    Veg Manchurian. Photo credit: Easy Indian Cookbook.

    Crunchy vegetable balls cooked in a saucy blend of spices and soy make for an irresistible dish. Veg Manchurian brings bold flavors with a slightly tangy and spicy kick, all packed into an easy to prepare recipe. A perfect choice if you’re looking for an Indo-Chinese fusion meal.
    Get the Recipe: Veg Manchurian

    Halwa Puri (Brunch/Chana)

    Image of Halwa Puri (Brunch/Chana) an indian meal featuring puris (fried bread), a bowl of black chickpeas, and mashed potatoes garnished with herbs.
    Halwa Puri (Brunch/Chana). Photo credit: Easy Indian Cookbook.

    A combination of sweet and tasty that pairs soft puris with rich halwa and spiced chickpeas. Halwa Puri (Brunch/Chana) is a hearty meal commonly enjoyed for breakfast or brunch, combining various textures seamlessly.
    Get the Recipe: Halwa Puri (Brunch/Chana)

    Instant Pot Idli Recipe

    A row of idli, a traditional south indian steamed rice cake, served on a green banana leaf.
    Instant Pot Idli Recipe. Photo credit: Easy Indian Cookbook.

    Fluffy, soft, and steamed little cakes made from fermented batter to create a simple yet tasty option. Instant Pot Idli Recipe makes preparation effortless, removing the long waiting times for fermentation. You can enjoy these rounds on their own or with accompaniments like chutney or sambhar.
    Get the Recipe: Instant Pot Idli Recipe

    Paneer Butter Masala/Paneer Makhani

    A bowl of Paneer Butter Masala with vibrant orange sauce garnished with herbs, served with naan bread in the background.
    Paneer Butter Masala/Paneer Makhani. Photo credit: Easy Indian Cookbook.

    Creamy, tangy, and lightly sweet with chunks of paneer cooked in a tomato-based sauce. Paneer Butter Masala/Paneer Makhani transforms basic ingredients into something rich and indulgent. Effortlessly paired with rice or Indian breads, it’s a staple for anyone drawn to comforting dishes.
    Get the Recipe: Paneer Butter Masala/Paneer Makhani

    Chicken Masala

    A plate of Chicken Masala with two pieces of naan and basmati rice garnished with herbs, served with sliced onions on the side.
    Chicken Masala. Photo credit: Easy Indian Cookbook.

    Spicy and flavorful chicken cooked in a thick, aromatic gravy that's perfect for pairing with rice or breads. Chicken Masala packs bold spices into every corner, keeping you coming back for more. It’s an excellent choice for days when you want something straightforward but delicious.
    Get the Recipe: Chicken Masala

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