Tired of the same old dinners? These 17 Indian recipes will bring excitement to your kitchen. Mamma would definitely call them perfect, and they’re sure to become family favorites. With easy steps and authentic flavors, you’ll feel like a pro in no time. Get ready for a delicious adventure!
Lamb Rezala
Getting that perfect blend of spices and tender lamb is an art, and Lamb Rezala nails it. It's a meal your family will ask for again and again, with its rich aroma drawing them to the table. All it takes is a simmer and patience for this dish to come together. It's not just food; it's a tradition wrapped in flavors.
Get the Recipe: Lamb Rezala
Mooli Paratha
Ever tried grating radish for a flatbread? Mooli Paratha is that twist in the traditional flatbread game. For breakfast or brunch, this dish brings a touch of freshness with every bite. It’s how you make mornings more exciting without too much fuss.
Get the Recipe: Mooli Paratha
Cilantro Chicken Curry/Dhaniya Chicken
If there's one curry that makes coriander the star, it's Cilantro Chicken Curry/Dhaniya Chicken. This dish brings a fresh take on curry, using an herb that's usually a garnish. It’s light, aromatic, and perfect for when you want something a little different. A real crowd-pleaser, it goes well with rice or naan.
Get the Recipe: Cilantro Chicken Curry/Dhaniya Chicken
Punjabi Aloo Paratha (Potato Stuffed Flatbread)
Punjabi Aloo Paratha takes the beloved potato and wraps it in a warm, crispy flatbread. It's a flavor-packed breakfast that fuels you for the day. Each bite offers a mix of soft and crunchy textures. It’s how you bring a bit of Punjab into your kitchen.
Get the Recipe: Punjabi Aloo Paratha (Potato Stuffed Flatbread)
Spinach Lamb Kofta Curry
Spinach Lamb Kofta Curry combines healthy greens with juicy lamb in a curry that’s bold. This dish is perfect for when you want to sneak some veggies into dinner without a fuss. With meatballs that are soft and soaked in curry, it’s comfort in a bowl. Serve it up for a meal that’s both nutritious and indulgent.
Get the Recipe: Spinach Lamb Kofta Curry
Instant Pot Avial
Vegetables get a fast and flavorsome twist in Instant Pot Avial, a coconut-tinted stew that’s a hit in any meal. This dish shows off the versatility of the Instant Pot, making traditional flavors accessible on a weeknight. It’s like a quick trip to Kerala without leaving your kitchen.
Get the Recipe: Instant Pot Avial
Tandoori Turkey
Thanksgiving with a twist? Tandoori Turkey is the answer. It's a creative take that brings Indian spices to the centerpiece of your holiday table. Juicy on the inside, crisp on the outside, and bursting with flavors, it redefines festive meals.
Get the Recipe: Tandoori Turkey
Curried Green Bean Casserole
This Curried Green Bean Casserole is not your average side dish. It takes the classic comfort food and adds a spice kick, making it unforgettable. Great for gatherings, it’ll have everyone asking for the recipe. It’s where East meets West in your kitchen.
Get the Recipe: Curried Green Bean Casserole
Bread Upma
Bread Upma takes leftover bread and transforms it into a savory, spicy breakfast dish. It’s quick, easy, and customizable with whatever you have on hand. A smart way to reduce waste while still eating something delicious. Perfect for busy mornings or a light evening snack.
Get the Recipe: Bread Upma
Chicken 65
Spice lovers, meet your match with Chicken 65. It’s crispy, it’s spicy, and it’s absolutely addictive. This dish is a favorite at gatherings and a must-have appetizer. It proves that sometimes, the best things come in small, fiery packages.
Get the Recipe: Chicken 65
Veg Manchurian
Veg Manchurian is a veggie-packed treat draped in a tangy sauce, a true Indo-Chinese fusion. Whether as an appetizer or a main with some fried rice, it’s always a hit. It shows how versatile vegetables can be, turning them into balls of joy.
Get the Recipe: Veg Manchurian
Kashmiri Dum Aloo
This dish brings baby potatoes to life with a rich and aromatic gravy. Kashmiri Dum Aloo is a vegetarian dish that leaves nothing to be desired. Perfect for special occasions or a decadent weekend meal. Its slow-cooked flavor is a testament to the beauty of Kashmiri cooking.
Get the Recipe: Kashmiri Dum Aloo
Chana Masala
Chana Masala is the heartwarming chickpea curry that never disappoints. It's the perfect blend of spicy and tangy, best served with fluffy rice or warm flatbreads. This dish is a staple in Indian cuisine for good reason. It's simple, fulfilling, and packed with flavor.
Get the Recipe: Chana Masala
Paniyaram
Looking for a snack that's out of the ordinary? Paniyaram offers just that. These little spheres of fermented batter are crispy on the outside and soft on the inside. With a side of chutney, they’re an irresistible South Indian treat.
Get the Recipe: Paniyaram
Halwa Puri (Brunch/Chana)
Halwa Puri is the brunch combo that brings sweetness and spice together on one plate. It pairs soft, deep-fried bread with semolina pudding, often accompanied by a savory chickpea curry. This meal is a festival of textures and flavors, celebrated in every bite.
Get the Recipe: Halwa Puri (Brunch/Chana)
Palak Sambar
This is a dish that takes the humble lentil soup and turns it into something special with the addition of spinach. It’s light yet hearty, perfect alongside rice or dosas. Palak Sambar is a flavorful way to get your greens and proteins in one go.
Get the Recipe: Palak Sambar
Kala Chana Curry
Kala Chana Curry takes black chickpeas and simmers them in a spicy, aromatic sauce. It’s a protein-rich dish that’s both filling and flavorful. Serve it with rice or flatbreads for a meal that’s fulfilling and packed with nutrients.
Get the Recipe: Kala Chana Curry
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