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    Home » MSN

    Make Every Meal A Masterpiece With 29 Indian Recipes

    Published: Mar 4, 2025 by Mandy Applegate · This post may contain affiliate links. Leave a Comment

    Ever thought cooking could be like painting a masterpiece? Well, with 29 Indian recipes, it's exactly like that. Each dish adds bold colors and flavors to the canvas of meals, turning them into something extraordinary. It's not just about filling the belly; it's about creating moments that linger in memory!

    A red skillet containing Methi Chicken, displayed on a blue textured surface with a striped cloth nearby.
    Methi Chicken Instant Pot. Photo credit: Easy Indian Cookbook.

    Chicken Tikka Naanwich

    A platter of freshly made, golden-brown Naan served with a side of dipping sauce.
    Chicken Tikka Naanwich. Photo credit: Easy Indian Cookbook.

    Imagine juicy chicken tikka wrapped in a soft naan with fresh veggies and sauces; that's Chicken Tikka Naanwich for you. It transforms traditional flavors into a modern, easy-to-eat format. Ideal for lunches or quick dinners, it's a hit with all ages. Definitely, a creative twist on classic ingredients.
    Get the Recipe: Chicken Tikka Naanwich

    Chayote Squash Curry Instant Pot

    Top view of a pan filled with Chayote Squash Curry cooked with herbs and spices, garnished with fresh coriander leaves.
    Chayote Squash Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    Crafting Indian masterpieces at home has never been easier, especially with the convenience of an Instant Pot. Whip up a delectable and hearty Chayote Squash Curry Instant Pot to impress at any meal gathering. It's a comforting, home-style recipe you can count on to bring smiles around the dinner table.
    Get the Recipe: Chayote Squash Curry Instant Pot

    Kadai Paneer

    Kadai Paneer dish with slices of green bell peppers and red spices, garnished with herbs, served in a steel dish.
    Kadai Paneer. Photo credit: Easy Indian Cookbook.

    Stir-fried in a wok with bell peppers and onions, Kadai Paneer is all about bold flavors. The fenugreek leaves add a unique aroma. It's a beloved dish that complements any Indian bread perfectly. Quick to make, it's perfect for last-minute plans.
    Get the Recipe: Kadai Paneer

    Majjige Huli

    A bowl of creamy yellow soup garnished with herbs and oil on top of a cloth.
    Majjige Huli. Photo credit: Easy Indian Cookbook.

    Yogurt-based and brimming with vegetables, Majjige Huli is comfort in a bowl. Its blend of sour and spicy tastes is captivating. Serve it alongside rice for a soothing meal experience. It's a testament to the versatility of yogurt in Indian cooking.
    Get the Recipe: Majjige Huli

    Adai Dosa

    A crispy, folded masala dosa served on a black plate with a side of coconut chutney.
    Adai Dosa. Photo credit: Easy Indian Cookbook.

    Looking for a nutritious alternative to regular dosas? Adai Dosa packs in a mix of lentils for a protein-rich breakfast. Slightly thicker, it's crunchy on the edges yet soft inside. Enjoy it with a dollop of butter or chutney.
    Get the Recipe: Adai Dosa

    Bottle Gourd Dal Instant Pot

    A bowl of Bottle Gourd Dal with vegetables, presented in a blue bowl.
    Bottle Gourd Dal Instant Pot. Photo credit: Easy Indian Cookbook.

    Indulge in the heart of Indian cooking with an effortlessly nutritious Bottle Gourd Dal Instant Pot recipe. Combining health and taste in one pot, it's a wholesome choice for family dinners. Each spoonful is a testament to the rich tapestry of Indian flavors.
    Get the Recipe: Bottle Gourd Dal Instant Pot

    Paneer Butter Masala Paneer Makhani

    A bowl of Paneer Butter Masala with vibrant orange sauce garnished with herbs, served with naan bread in the background.
    Paneer Butter Masala Paneer Makhani. Photo credit: Easy Indian Cookbook.

    Welcome to the rich and creamy world of Paneer Butter Masala Paneer Makhani, a dish that embodies the essence of Punjabi cuisine. Indulge in the soft chunks of paneer swimming in a buttery tomato gravy. It's a luxurious dish that's perfect for special occasions or when you simply want to treat yourself.
    Get the Recipe: Paneer Butter Masala Paneer Makhani

    Gujarati Kadhi

    Bowl of creamy Gujarati Kadhi garnished with herbs, presented in a blue ceramic bowl.
    Gujarati Kadhi. Photo credit: Easy Indian Cookbook.

    Creamy, tangy, and slightly sweet, Gujarati Kadhi is a stunning yogurt-based soup. Tempered with spices like cinnamon and clove, it has a captivating aroma. Typically enjoyed with rice, it's light yet nourishing. A must-try for those who enjoy comforting, soup-like dishes.
    Get the Recipe: Gujarati Kadhi

    Paneer Peas Pulao Instant Pot

    A dish of Paneer Peas Pulao in a rectangular serving tray, accompanied by a bowl of boondi raita.
    Paneer Peas Pulao Instant Pot. Photo credit: Easy Indian Cookbook.

    When you're in the mood for something that's both quick and comforting, turn to the Paneer Peas Pulao Instant Pot. Ideal for those days when you need a pleasing meal without the fuss. From prep to plate, the Instant Pot makes it a breeze.
    Get the Recipe: Paneer Peas Pulao Instant Pot

    Lamb Palak Saag Gosht

    A bowl of Lamb Palak, an indian dish made of paneer cheese and spinach sauce, served in a metal bowl on a wooden table.
    Lamb Palak Saag Gosht. Photo credit: Easy Indian Cookbook.

    Slow-cooked to perfection, Lamb Palak Saag Gosht merges tender lamb with creamy spinach sauce. Spices blend seamlessly, creating layers of flavor. Served with naan or rice, it's a feast for anyone who loves rich, meaty dishes.
    Get the Recipe: Lamb Palak Saag Gosht

    Peas Paratha Matar Paratha

    Close-up of a stack of Peas Paratha, one partly unfolded to reveal a filling of spicy cauliflower mixture.
    Peas Paratha Matar Paratha. Photo credit: Easy Indian Cookbook.

    Stuffed with a spicy green peas filling, Peas Paratha Matar Paratha brings joy with every bite. The dough is rolled, filled, and cooked till golden brown. Each paratha is a mix of soft and crunchy textures. Serve hot with yogurt or pickle for a fulfilling meal.
    Get the Recipe: Peas Paratha Matar Paratha

    Chickpea Spinach Curry

    A bowl of Indian Palak chole (Chickpea Spinach Curry) seasoned with spices and herbs.
    Chickpea Spinach Curry. Photo credit: Easy Indian Cookbook.

    Get ready to indulge in a dish that's as nourishing as it is flavorsome with Chickpea Spinach Curry. Each bite is packed with the goodness of chickpeas and the freshness of spinach, all enveloped in an aromatic curry. It's an enjoyable way to add greens to your diet in the most delicious form.
    Get the Recipe: Chickpea Spinach Curry

    Instant Pot Ven Pongal

    A bowl of Ven Pongal with curry leaves, served on a colorful woven mat.
    Instant Pot Ven Pongal. Photo credit: Easy Indian Cookbook.

    Embrace the taste of South India with an effortlessly delicious Instant Pot Ven Pongal. This dish combines rice and lentils in a comforting porridge, seasoned with cumin and pepper. Perfect for starting the day or as a cozy dinner, it's traditionally enjoyed with a dollop of ghee.
    Get the Recipe: Instant Pot Ven Pongal

    Uttapam

    Two vegetable-topped uttapam with a side of sauce.
    Uttapam. Photo credit: Easy Indian Cookbook.

    Transform your kitchen into an Indian diner with the ever versatile Uttapam. Perfectly golden and crispy on the outside, they are soft and fluffy on the inside. Quick to make and fun to eat, they're a real crowd-pleaser at any meal.
    Get the Recipe: Uttapam

    Kosambari

    A bowl of sambar, a traditional south indian lentil soup with mixed vegetables and herbs, served in a stainless steel bowl.
    Kosambari. Photo credit: Easy Indian Cookbook.

    Kosambari is a refreshing salad that balances out heavier meals beautifully. With lentils and fresh vegetables, it's crunchy and wholesome. The lemon dressing adds a bright touch. This salad is a vibrant start or side that complements any feast.
    Get the Recipe: Kosambari

    Red Rice

    A bowl of Red Rice displayed close-up.
    Red Rice. Photo credit: Easy Indian Cookbook.

    Experience the wholesome goodness with Red Rice, a nutritious alternative to white rice. Its nutty flavor and chewy texture make it an excellent side dish that complements any curry or dal. Plus, it adds a pop of color and a punch of fiber to your meal lineup.
    Get the Recipe: Red Rice

    Instant Pot Vegetable Pulao

    A close-up of a bowl of Vegetable Pulao containing rice mixed with chunks of carrots and cauliflower.
    Instant Pot Vegetable Pulao. Photo credit: Easy Indian Cookbook.

    If you're seeking an all-in-one pot wonder, look no further than Instant Pot Vegetable Pulao. It's a vibrant mix of rice and seasonal vegetables, cooked to perfection with a blend of aromatic spices. Ideal for those busy days when you crave something wholesome yet quick.
    Get the Recipe: Instant Pot Vegetable Pulao

    Baingan Bharta

    A bowl of baingan bharta, an indian dish made of mashed eggplant mixed with spices, tomatoes, and garnished with cilantro.
    Baingan Bharta. Photo credit: Easy Indian Cookbook.

    Ever had smoky, mashed eggplants stirred with aromatic spices? Baingan Bharta stands out for its simple, yet rich flavors. Perfect with flatbread, it's a comforting meal anytime. You won't believe how pleasingly simple it is to make.
    Get the Recipe: Baingan Bharta

    Bharwa Bhindi

    A bowl of Bharwa Bhindi garnished with fresh cilantro, served on a textured tablecloth.
    Bharwa Bhindi. Photo credit: Easy Indian Cookbook.

    Stuffed with tangy spice mix, Bharwa Bhindi takes okra to a new level. Each bite is a mini explosion of flavors. It's crispy, tangy, and utterly irresistible. Perfect for when you want to spice up your vegetable game.
    Get the Recipe: Bharwa Bhindi

    Lamb Curry Instant Pot

    A bowl of traditional indian Lamb Curry garnished with chopped cilantro, served in a metallic dish.
    Lamb Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    Lamb Curry Instant Pot simplifies traditional cooking without sacrificing depth. Tender pieces of lamb nestled in a thick, spicy sauce. With the press of a button, a robust meal is ready. It's a game-changer for curry enthusiasts with busy schedules.
    Get the Recipe: Lamb Curry Instant Pot

    Rava Idli

    A row of idli, a traditional south indian steamed rice cake, served on a green banana leaf.
    Rava Idli. Photo credit: Easy Indian Cookbook.

    Steamed to perfection, Rava Idli offers a lighter take on traditional idlis. Mixing semolina with yogurt creates a soft, spongy texture. It's a hassle-free breakfast that pairs wonderfully with chutney.
    Get the Recipe: Rava Idli

    Mysore Masala Dosa

    A folded, Mysore Masala Dosa on a dark plate served with a side of green chutney.
    Mysore Masala Dosa. Photo credit: Easy Indian Cookbook.

    Unleash the bold flavors of Karnataka with Mysore Masala Dosa. This version of the well-known dosa is spread with a fiery red chutney and stuffed with a spiced potato filling. It's a feast for the senses with its crisp edges and soft center.
    Get the Recipe: Mysore Masala Dosa

    Shahi Paneer Instant Pot

    A bowl of Shahi Paneer Instant Pot, served in a blue-rimmed bowl.
    Shahi Paneer Instant Pot. Photo credit: Easy Indian Cookbook.

    With Shahi Paneer Instant Pot, you get creamy tomato-based gravy and tender paneer cubes in less time. The combination of aromatic spices and cream creates a luxurious dish. Perfect for when you want to impress without spending hours in the kitchen. It pairs wonderfully with naan or rice.
    Get the Recipe: Shahi Paneer Instant Pot

    Mango Rice

    A close-up of a blue bowl filled with yellow spiced rice garnished with peanuts and herbs.
    Mango Rice. Photo credit: Easy Indian Cookbook.

    Mango Rice is a tangy twist to your usual rice dish. With raw mangoes providing a sour kick, it's a refreshing change. Throw in some peanuts for crunch, and it's a complete meal. Ideal for days when you want something different yet comforting.
    Get the Recipe: Mango Rice

    Naan Recipe

    naan ingredients with labels.
    Naan Recipe. Photo credit: Easy Indian Cookbook.

    Fresh out of the oven or skillet, Naan Recipe yields fluffy and soft bread that's irresistible. It's all about mixing, kneading, and watching it puff up beautifully. Serve it hot, brushed with butter, alongside your favorite curries or dishes. Making it at home brings a sense of pride and joy to any meal.
    Get the Recipe: Naan Recipe

    Beans Palya Beans Poriyal

    A bowl of chopped Beans Palya mixed with spices, served on a dining table.
    Beans Palya Beans Poriyal. Photo credit: Easy Indian Cookbook.

    Stirred with mustard seeds and coconut, Beans Palya Beans Poriyal offers a crunchy and flavorful side dish. It's a simple way to turn green beans into something special. Every bite brings a blend of textures and tastes that's hard to resist. Works great as a companion to both rice and roti.
    Get the Recipe: Beans Palya Beans Poriyal

    Eggless Banana Pancakes

    Stack of bananapancakes with a pat of butter on top, served on a plate.
    Eggless Banana Pancakes. Photo credit: Easy Indian Cookbook.

    Who says pancakes need eggs to be fluffy? Eggless Banana Pancakes are here to prove everyone wrong. With ripe bananas for sweetness, each bite is soft and delicious. Ideal for mornings when you want something quick and easy.
    Get the Recipe: Eggless Banana Pancakes

    Cabbage Palya

    A bowl of indian Cabbage Palya garnished with herbs.
    Cabbage Palya. Photo credit: Easy Indian Cookbook.

    For those who think cabbage is boring, Cabbage Palya will change your mind. This dish combines shredded cabbage with aromatic seasonings for a quick stir-fry. It's light yet flavorful, perfect for a healthy addition to meals. You might find yourself making it more often than you'd think.
    Get the Recipe: Cabbage Palya

    Methi Chicken Instant Pot

    A red skillet containing Methi Chicken, displayed on a blue textured surface with a striped cloth nearby.
    Methi Chicken Instant Pot. Photo credit: Easy Indian Cookbook.

    Using Methi Chicken Instant Pot method, you can enjoy a decadent dish with less effort. Fenugreek leaves add a unique, slightly bitter flavor that complements the chicken well. It's a powerful combination that cooks to perfection quickly. Pair it with fluffy rice for an unforgettable meal.
    Get the Recipe: Methi Chicken Instant Pot

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