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    Home » MSN

    I Made These 29 Indian Recipes While Barely Holding It Together

    Published: Jul 4, 2025 by Mandy Applegate · This post may contain affiliate links. Leave a Comment

    Not every day goes as planned, but meals still need to happen. These 29 Indian recipes got made while I was one spilled pot away from losing it. Somehow, they turned out well enough to call it a win. Survival and dinner, both handled.

    A bowl of Gobi Manchurian garnished with sliced green onions.
    Gobi Manchurian. Photo credit: Easy Indian Cookbook.

    Lamb Curry Instant Pot

    A bowl of traditional indian Lamb Curry garnished with chopped cilantro, served in a metallic dish.
    Lamb Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    If you're craving something hearty and rich, Lamb Curry Instant Pot is the way to go. It’s a one-pot meal that packs a punch. The pressure cooker cuts down on cooking time without sacrificing flavor. It’s perfect for busy days when you need something filling.
    Get the Recipe: Lamb Curry Instant Pot

    Basmati Rice

    A bowl of cooked Basmati Rice on a gray surface, garnished with parsley, with a wooden spoon nearby.
    Basmati Rice. Photo credit: Easy Indian Cookbook.

    Need a simple side dish? Basmati Rice fits the bill. It cooks up perfectly every time and goes with just about anything. You don’t need to spend a lot of time on it, and it’s great for rounding out your meal. It’s always a hit, no matter what you pair it with.
    Get the Recipe: Basmati Rice

    Shahi Paneer Instant Pot

    A bowl of Shahi Paneer Instant Pot, served in a blue-rimmed bowl.
    Shahi Paneer Instant Pot. Photo credit: Easy Indian Cookbook.

    When you’re short on time but want something indulgent, try Shahi Paneer Instant Pot. It’s creamy and comforting, yet doesn’t require a lot of effort. This dish is perfect when you're craving something rich but quick. Serve it over rice for a complete meal.
    Get the Recipe: Shahi Paneer Instant Pot

    Naan Recipe

    naan ingredients with labels.
    Naan Recipe. Photo credit: Easy Indian Cookbook.

    Looking for the perfect bread to go with your curry? Naan Recipe is the answer. It’s soft, fluffy, and complements any Indian dish. Making it at home is easier than you think, and it’s great for mopping up sauce.
    Get the Recipe: Naan Recipe

    Sabudana Khichdi Recipe

    A bowl of sabudana garnished with herbs and a lemon slice.
    Sabudana Khichdi Recipe. Photo credit: Easy Indian Cookbook.

    If you want something light but filling, Sabudana Khichdi Recipe has you covered. It’s easy to make and perfect for when you’re craving something savory. You can whip it up in no time, and it’s surprisingly satisfying. It’s great for a quick meal.
    Get the Recipe: Sabudana Khichdi Recipe

    Indian Sweet Potato Cubes

    Sweet potato cubes on a plate.
    Indian Sweet Potato Cubes. Photo credit: Easy Indian Cookbook.

    Indian Sweet Potato Cubes are a great side dish that’s both simple and flavorful. It’s a no-fuss recipe that brings out the natural sweetness. They pair well with curries and are a nice change from regular potatoes. A perfect addition to any plate.
    Get the Recipe: Indian Sweet Potato Cubes

    Kashmiri Dum Aloo

    A bowl of Kashmiri Dum Aloo, a traditional Indian dish in a creamy yellow curry, garnished with fresh cilantro.
    Kashmiri Dum Aloo. Photo credit: Easy Indian Cookbook.

    If you want something spicy and comforting, Kashmiri Dum Aloo is a great choice. It’s all about bold flavors that still feel homey. The slow-cooking process helps everything come together beautifully. Serve it with rice, and you're all set.
    Get the Recipe: Kashmiri Dum Aloo

    Indian Air Fryer Brussels Sprouts

    Air Fryer Brussels Sprouts garnished with lemon wedges on a plate.
    Indian Air Fryer Brussels Sprouts. Photo credit: Easy Indian Cookbook.

    For a healthier take on a classic, try Indian Air Fryer Brussels Sprouts. It’s crispy and flavorful with minimal effort. The air fryer makes these sprouts light and easy, without losing that fulfilling crunch. They’re perfect for any meal.
    Get the Recipe: Indian Air Fryer Brussels Sprouts

    Baingan Bharta

    A bowl of baingan bharta, an indian dish made of mashed eggplant mixed with spices, tomatoes, and garnished with cilantro.
    Baingan Bharta. Photo credit: Easy Indian Cookbook.

    Baingan Bharta is a smoky, flavorful dish that’s super easy to make. It’s made with roasted eggplant that gives it a deep, rich taste. This one’s great when you need something comforting, but don’t have a lot of time. Serve it with rice or bread.
    Get the Recipe: Baingan Bharta

    Grilled Whole Cauliflower

    Whole roasted cauliflower with a golden-brown crust, garnished with fresh herbs, displayed up-close.
    Grilled Whole Cauliflower. Photo credit: Easy Indian Cookbook.

    This dish offers a tasty, charred twist on a classic veggie. It’s easy to prepare and pairs well with almost anything. You can enjoy it as a side or a main dish. Grilled Whole Cauliflower is an easy way to switch things up on your plate.
    Get the Recipe: Grilled Whole Cauliflower

    Rava Idli Recipe

    A row of idli, a traditional south indian steamed rice cake, served on a green banana leaf.
    Rava Idli Recipe. Photo credit: Easy Indian Cookbook.

    Need a quick snack? Rava Idli Recipe is light yet filling. It’s easy to make and perfect for any time of day. These idlis are soft, and the texture is spot-on. They pair well with any chutney or dip of your choice.
    Get the Recipe: Rava Idli Recipe

    Instant Pot Mysore Rasam

    A bowl of Mysore Rasam, served alongside rice.
    Instant Pot Mysore Rasam. Photo credit: Easy Indian Cookbook.

    Instant Pot Mysore Rasam is a tangy, spicy soup that’s perfect for when you want something warm. It’s quick and easy with the Instant Pot, saving you time. The flavors come together without much work. Pair it with rice for a comforting meal.
    Get the Recipe: Instant Pot Mysore Rasam

    Aloo Gobi (Potato Cauliflower Curry)

    Aloo Gobi in a traditional kadhai.
    Aloo Gobi (Potato Cauliflower Curry). Photo credit: Easy Indian Cookbook.

    This curry is a simple, yet fulfilling dish. It’s hearty and flavorful without being heavy. Aloo Gobi (Potato Cauliflower Curry) is quick to make and always a crowd-pleaser. Serve it with some rice or bread for a complete meal.
    Get the Recipe: Aloo Gobi (Potato Cauliflower Curry)

    Instant Pot Idli Recipe

    A row of idli, a traditional south indian steamed rice cake, served on a green banana leaf.
    Instant Pot Idli Recipe. Photo credit: Easy Indian Cookbook.

    For a no-fuss breakfast, Instant Pot Idli Recipe is a winner. It’s light and fluffy, just like the classic version. With the Instant Pot, you can make these quickly without a steamer. Perfect for those mornings when you need something easy.
    Get the Recipe: Instant Pot Idli Recipe

    Veg Manchurian

    Four Manchurian meatballs in tomato sauce garnished with sliced green onions, served in a white oblong dish.
    Veg Manchurian. Photo credit: Easy Indian Cookbook.

    If you're looking for something a bit different, Veg Manchurian is a great pick. It’s packed with flavor and offers a unique twist on traditional veggie dishes. The crispy bites pair well with a variety of sides. It’s a fun way to mix things up without much fuss.
    Get the Recipe: Veg Manchurian

    Kala Chana Curry

    A bowl of Kala Chana Curry garnished with fresh cilantro, served on a dark textured surface.
    Kala Chana Curry. Photo credit: Easy Indian Cookbook.

    Kala Chana Curry is one of those meals that’s perfect when you need something simple but filling. It's a great option if you're craving a hearty dish with minimal effort. This dish brings a lovely depth without being overly complicated. You'll have a fulfilling meal in no time.
    Get the Recipe: Kala Chana Curry

    Chicken Masala

    A plate of Chicken Masala with two pieces of naan and basmati rice garnished with herbs, served with sliced onions on the side.
    Chicken Masala. Photo credit: Easy Indian Cookbook.

    Looking for a go-to recipe that never disappoints? Chicken Masala brings rich taste and a comforting vibe to your dinner table. It’s quick to whip up, even on busy days. You can count on it to be a crowd-pleaser, without having to think too much.
    Get the Recipe: Chicken Masala

    Bombay Potatoes

    A bowl of Bombay Potatoes garnished with herbs, featuring golden potatoes and onions in a rich, spiced sauce.
    Bombay Potatoes. Photo credit: Easy Indian Cookbook.

    Bombay Potatoes is a dish that always hits the spot when you’re low on energy. It's simple but packed with a punch that makes it a favorite. You don’t need to worry about fancy techniques to get it just right. It’ll leave you feeling good and satisfied.
    Get the Recipe: Bombay Potatoes

    Keema Matar

    Close-up of cooked minced meat with green olives and chopped herbs in a sauce.
    Keema Matar. Photo credit: Easy Indian Cookbook.

    When you're scrambling for something filling, Keema Matar is an easy answer. The dish is quick and hits all the right notes, even when you're rushing. It’s perfect for any meal that needs a bit of heartiness. Plus, it’s one of those meals you can enjoy with almost anything.
    Get the Recipe: Keema Matar

    Instant Pot Goat Curry

    Bowl of Goat Curry with thick, rich gravy and chunks of meat on the bone.
    Instant Pot Goat Curry. Photo credit: Easy Indian Cookbook.

    Instant Pot Goat Curry makes preparing a rich, flavorful dish a breeze. With minimal effort, you can have a dish that’s deep in taste and quick to make. It’s ideal for days when you need something filling without the long wait. This curry will definitely satisfy any cravings.
    Get the Recipe: Instant Pot Goat Curry

    Chilli Chicken

    A plate of Chilli Chicken with chunks of red peppers, drizzled in a dark sauce, garnished with green onions.
    Chilli Chicken. Photo credit: Easy Indian Cookbook.

    If you're in the mood for something with a bit of kick, Chilli Chicken is your go-to. It’s quick, straightforward, and adds a spicy punch to your day. Even when you're on the go, it’s easy to get together. It’s a great balance of spice without being overwhelming.
    Get the Recipe: Chilli Chicken

    Instant Pot Aloo Baingan

    A vibrant bowl of aloo baingan garnished with fresh cilantro, served alongside lime wedges.
    Instant Pot Aloo Baingan. Photo credit: Easy Indian Cookbook.

    Instant Pot Aloo Baingan is a fuss-free dish that will make dinner feel effortless. It’s one of those meals you can just set and forget while it does its thing. When you're looking for something tasty without extra work, this is the answer. It’s easy and hits the mark every time.
    Get the Recipe: Instant Pot Aloo Baingan

    Paneer Sabzi

    A close-up of Paneer Sabzi featuring chunks of paneer with bell peppers in a rich, spicy tomato-based sauce, garnished with herbs.
    Paneer Sabzi. Photo credit: Easy Indian Cookbook.

    This is the kind of dish that’s simple to make but always fulfilling. You can count on it for a hearty, no-frills meal that’ll hit the spot. Paneer Sabzi comes together quickly and easily without any need for expert cooking skills. You won’t be disappointed with this one.
    Get the Recipe: Paneer Sabzi

    Bottle Gourd Leaves Stir Fry

    A plate of cooked Bottle Gourd Leaves Stir Fry, served in a terracotta dish.
    Bottle Gourd Leaves Stir Fry. Photo credit: Easy Indian Cookbook.

    Bottle Gourd Leaves Stir Fry is a light but filling option that doesn’t require much effort. It's one of those dishes you can make even when you're barely holding it together. The result is a healthy, no-fuss dish that comes together without much prep. It’s perfect when you’re craving something quick.
    Get the Recipe: Bottle Gourd Leaves Stir Fry

    Yogurt Sandwich

    Close-up view of a stack of Yogurt Sandwich with white bread, filled with tuna salad and crisp vegetables.
    Yogurt Sandwich. Photo credit: Easy Indian Cookbook.

    When you need something quick and easy, Yogurt Sandwich is a solid choice. It’s a simple snack that packs a punch with minimal ingredients. Whether you're in a rush or just looking for something light, this recipe works. It’s the perfect go-to when you're on the move.
    Get the Recipe: Yogurt Sandwich

    Chilli Paneer

    Bowl of Chilli Paneer with red bell peppers and onions in a glossy sauce.
    Chilli Paneer. Photo credit: Easy Indian Cookbook.

    Craving something with a little heat? Chilli Paneer delivers that perfect spicy crunch. It’s one of those meals you can make without much hassle, but it still feels special. The crispy texture and flavors come together with little time needed.
    Get the Recipe: Chilli Paneer

    Aloo Tikki Burger

    Juicy aloo tikki burger with creamy sauce, lettuce, and tomato.
    Aloo Tikki Burger. Photo credit: Easy Indian Cookbook.

    Aloo Tikki Burger is a fun twist on your regular burger. It’s a filling, easy-to-make choice when you’re not in the mood for a heavy meal. This one comes together fast and gives you a nice break from traditional sandwiches. You’ll feel full without much effort.
    Get the Recipe: Aloo Tikki Burger

    Matar Paneer Instant Pot

    A bowl of  Matar Paneer masala garnished with cream and cilantro.
    Matar Paneer Instant Pot. Photo credit: Easy Indian Cookbook.

    If you're in the mood for something hearty, Matar Paneer Instant Pot is a quick and easy way to get a meal ready. It’s comforting and doesn’t need a lot of hands-on time. With the Instant Pot doing most of the work, you’ll have a delicious meal in no time. It’s perfect for busy nights.
    Get the Recipe: Matar Paneer Instant Pot

    Gobi Manchurian

    A bowl of Gobi Manchurian garnished with sliced green onions.
    Gobi Manchurian. Photo credit: Easy Indian Cookbook.

    Gobi Manchurian is a crispy, flavorful dish that’s surprisingly easy to make. It’s a great choice when you want something crunchy and full of taste without much prep. The steps are simple, and the result is a dish that everyone loves. You’ll want to make this one often.
    Get the Recipe: Gobi Manchurian

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