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    Home » MSN

    I Made 29 Indian Recipes And Suddenly Had Main Character Energy

    Published: Jul 12, 2025 by Mandy Applegate · This post may contain affiliate links. Leave a Comment

    After 29 Indian dishes, things started feeling weirdly epic. Sitting down to eat felt like walking onto a movie set. The cat blinked at me like I held ancient knowledge. Every spoonful had the intensity of a plot reveal like someone was about to roll credits after dessert.

    A bowl of baingan bharta, an indian dish made of mashed eggplant mixed with spices, tomatoes, and garnished with cilantro.
    Baingan Bharta. Photo credit: Easy Indian Cookbook.

    Instant Pot Dalia Khichdi

    Dalia Khichdi served in a dark blue bowl with visible chunks of vegetables and spices.
    Instant Pot Dalia Khichdi. Photo credit: Easy Indian Cookbook.

    This dish is a comforting mix of hearty and simple goodness. Instant Pot Dalia Khichdi is perfect when you want something light but filling. It’s one of those meals that feels wholesome and nourishing. Great for when you need a no-fuss option without compromising on taste.
    Get the Recipe: Instant Pot Dalia Khichdi

    Peas Paratha Matar Paratha

    Close-up of a stack of Peas Paratha, one partly unfolded to reveal a filling of spicy cauliflower mixture.
    Peas Paratha Matar Paratha. Photo credit: Easy Indian Cookbook.

    Stuffed flatbreads like Peas Paratha Matar Paratha always feel rewarding. The peas bring a subtle sweetness balanced with a hearty texture. It’s fantastic for breakfast, lunch, or even dinner. Just pair it with a side and you’re all set.
    Get the Recipe: Peas Paratha Matar Paratha

    Chilli Eggs

    A plate of Chilli Egg topped with green onions, served on a ceramic dish.
    Chilli Eggs. Photo credit: Easy Indian Cookbook.

    Here’s a dish that brings bold and unapologetic spice. Chilli Eggs blend that perfect combination of heat and richness. It’s a quick option that doesn’t hold back on intense taste. Perfect for spicing up your day with something fun yet simple.
    Get the Recipe: Chilli Eggs

    Rava Idli Recipe

    A row of idli, a traditional south indian steamed rice cake, served on a green banana leaf.
    Rava Idli Recipe. Photo credit: Easy Indian Cookbook.

    These soft, small bites are always a reliable choice. Rava Idli Recipe manages to be light yet incredibly filling. Great for any meal when you want something easy but fulfilling without being heavy. Serve it with your favorite sides, and you’re good to go.
    Get the Recipe: Rava Idli Recipe

    Instant Pot Methi Rice

    A bowl of cooked rice mixed with green peas, spinach, and seeds.
    Instant Pot Methi Rice. Photo credit: Easy Indian Cookbook.

    If you’re into no-hassle meals, Instant Pot Methi Rice is a winner. It’s got all the herby goodness you want in a one-pot meal. Balanced flavors make it ideal when time is short but expectations are high. It’s a quick choice that still delivers every time.
    Get the Recipe: Instant Pot Methi Rice

    Lamb Vindaloo

    A bowl of rich beef curry garnished with cilantro, accompanied by a piece of naan bread partially dipped in the sauce.
    Lamb Vindaloo. Photo credit: Easy Indian Cookbook.

    This dish takes a hearty approach to bold and rich sensations. Lamb Vindaloo strikes a balance of heat and fulfilling depth. While it’s got some intensity, it somehow doesn’t overwhelm. A must-have when you’re craving something memorable but straightforward.
    Get the Recipe: Lamb Vindaloo

    Basmati Rice

    A bowl of cooked Basmati Rice on a gray surface, garnished with parsley, with a wooden spoon nearby.
    Basmati Rice. Photo credit: Easy Indian Cookbook.

    The go-to base for so many meals, Basmati Rice never fails. Its light texture works well with nearly anything you pair it with. It’s simple but not boring and always turns out great. A must-have for any table looking for reliability.
    Get the Recipe: Basmati Rice

    Kala Chana Curry

    A bowl of Kala Chana Curry garnished with fresh cilantro, served on a dark textured surface.
    Kala Chana Curry. Photo credit: Easy Indian Cookbook.

    If you’re craving a rich, hearty dish, Kala Chana Curry is the answer. It brings a punch without being overwhelming. A simple yet filling meal that’s easy to whip up. This one will quickly become a go-to for when you need something comforting after a long day.
    Get the Recipe: Kala Chana Curry

    Shahi Paneer Instant Pot

    A bowl of Shahi Paneer Instant Pot, served in a blue-rimmed bowl.
    Shahi Paneer Instant Pot. Photo credit: Easy Indian Cookbook.

    Make it easy with Shahi Paneer Instant Pot, the kind of dish that gives you that royal feeling. It’s a quick way to add something rich and creamy to your plate without a hassle. You’ll have a fulfilling meal in no time with minimal effort. It’s definitely a crowd-pleaser, making it ideal for busy weeknights.
    Get the Recipe: Shahi Paneer Instant Pot

    Naan Recipe

    naan ingredients with labels.
    Naan Recipe. Photo credit: Easy Indian Cookbook.

    Craving some fresh bread to go with your meal? Naan Recipe is the perfect choice. It’s soft, warm, and pairs with just about anything. Whether you’re serving curry or enjoying it on its own, you’ll be going back for seconds.
    Get the Recipe: Naan Recipe

    Beans Palya Beans Poriyal

    A bowl of chopped Beans Palya mixed with spices, served on a dining table.
    Beans Palya Beans Poriyal. Photo credit: Easy Indian Cookbook.

    If you need a healthy, veggie-packed side, Beans Palya Beans Poriyal has you covered. It’s straightforward, light, and pairs well with rice or roti. This one’s easy to make and packs a punch in terms of taste. It’s a simple yet fulfilling dish for any meal.
    Get the Recipe: Beans Palya Beans Poriyal

    Mango Dal

    A plate of white rice paired with yellow dal garnished with chili peppers and curry leaves.
    Mango Dal. Photo credit: Easy Indian Cookbook.

    Looking to mix things up? Mango Dal adds a tangy twist to your usual dal. It’s got a nice balance of sweetness and spice that complements any meal. Once you try it, you’ll crave this unique spin on a classic. Perfect for when you need a quick but flavorful side.
    Get the Recipe: Mango Dal

    Eggless Banana Pancakes

    Stack of bananapancakes with a pat of butter on top, served on a plate.
    Eggless Banana Pancakes. Photo credit: Easy Indian Cookbook.

    No eggs? No problem. Eggless Banana Pancakes are a perfect breakfast for when you need something simple and filling. They cook up quickly and are a great way to use up ripe bananas. You’ll be surprised by how soft and fluffy these turn out, even without the eggs.
    Get the Recipe: Eggless Banana Pancakes

    Cabbage Potato Curry

    Cabbage Potato Curry garnished with cilantro, served with roti on the side.
    Cabbage Potato Curry. Photo credit: Easy Indian Cookbook.

    For a no-fuss, comforting dish, Cabbage Potato Curry is a great option. It’s light but still hearty enough to fill you up. You can’t go wrong with this simple, flavorful curry. Paired with rice or bread, it’s a fulfilling meal that’s both easy and tasty.
    Get the Recipe: Cabbage Potato Curry

    Air Fryer Eggplant

    Air Fryer Eggplant. Photo credit: Easy Indian Cookbook.

    Want a healthier way to enjoy eggplant? Air Fryer Eggplant gives you that crispy texture without the oil. It’s a quick snack or side dish that’s surprisingly addictive. Once you try it, you won’t want to go back to traditional frying again.
    Get the Recipe: Air Fryer Eggplant

    Instant Pot Upma

    A bowl of colorful upma, an indian dish made with rice and lentils, garnished with cashews and herbs.
    Instant Pot Upma. Photo credit: Easy Indian Cookbook.

    When you’re in the mood for something savory, Instant Pot Upma is your go-to. It’s a one-pot meal that’s perfect for busy mornings. With just a few ingredients, you can make this dish in no time. It’s filling and satisfying, and perfect when you need something warm without the effort.
    Get the Recipe: Instant Pot Upma

    Majjige Huli

    A bowl of creamy yellow soup garnished with herbs and oil on top of a cloth.
    Majjige Huli. Photo credit: Easy Indian Cookbook.

    If you’re looking for a unique curry, Majjige Huli is a must-try. It’s a bit tangy and spicy, giving your taste buds a fun experience. This dish is both comforting and packed with flavors. Once you try it, you’ll crave that distinct, bold taste again.
    Get the Recipe: Majjige Huli

    Palak Paneer Stir Fry

    A bowl of indian Palak Paneer Stir Fry, featuring cubes of paneer cheese mixed with spiced, cooked spinach and herbs.
    Palak Paneer Stir Fry. Photo credit: Easy Indian Cookbook.

    Spinach gets a whole new twist in this dish. Palak Paneer Stir Fry brings together tender paneer and a mix of spices for an unexpected delight. It’s quick and easy but still packs a punch. Serve it up and watch how fast it disappears.
    Get the Recipe: Palak Paneer Stir Fry

    Sabudana Khichdi Recipe

    A bowl of sabudana garnished with herbs and a lemon slice.
    Sabudana Khichdi Recipe. Photo credit: Easy Indian Cookbook.

    When you're craving something different, this recipe hits the spot. Sabudana Khichdi Recipe uses tapioca pearls and a perfect blend of seasoning for a texture that’s both soft and crunchy. This one’s a great option for a light meal. It’s so satisfying without being heavy.
    Get the Recipe: Sabudana Khichdi Recipe

    Indian Sweet Potato Cubes

    Sweet potato cubes on a plate.
    Indian Sweet Potato Cubes. Photo credit: Easy Indian Cookbook.

    Who knew sweet potatoes could be this exciting? Indian Sweet Potato Cubes come out perfectly roasted with just the right amount of spice to make them pop. It’s a side dish that can easily steal the show. You’ll be making it again in no time.
    Get the Recipe: Indian Sweet Potato Cubes

    Kashmiri Dum Aloo

    A bowl of Kashmiri Dum Aloo, a traditional Indian dish in a creamy yellow curry, garnished with fresh cilantro.
    Kashmiri Dum Aloo. Photo credit: Easy Indian Cookbook.

    Looking for something bold yet comforting? Kashmiri Dum Aloo offers a rich, flavorful twist on potatoes, making them melt-in-your-mouth good. It’s one of those dishes that feels extra special. Every bite is a guaranteed win.
    Get the Recipe: Kashmiri Dum Aloo

    Indian Air Fryer Brussels Sprouts

    Air Fryer Brussels Sprouts garnished with lemon wedges on a plate.
    Indian Air Fryer Brussels Sprouts. Photo credit: Easy Indian Cookbook.

    Brussels sprouts take on a whole new life in this dish. Indian Air Fryer Brussels Sprouts are crisped to perfection with a combination of warm spices. They’re perfect as a snack or a side. You’ll be surprised how quickly they become a favorite.
    Get the Recipe: Indian Air Fryer Brussels Sprouts

    Coconut Rice in Instant Pot

    A bowl of cooked white rice garnished with cashews, curry leaves, and dried red chilies, displayed on a rustic table setting.
    Coconut Rice in Instant Pot. Photo credit: Easy Indian Cookbook.

    Cooking rice doesn't have to be boring. Coconut Rice in Instant Pot brings in that creamy coconut flavor with a soft, fluffy texture. It’s an easy side dish that complements almost anything. Plus, the Instant Pot makes it even easier.
    Get the Recipe: Coconut Rice in Instant Pot

    Bhagara Baingan

    A bowl of Bhagara Baingan garnished with cilantro, served with flatbread on the side.
    Bhagara Baingan. Photo credit: Easy Indian Cookbook.

    Eggplant doesn’t get the love it deserves, but this dish changes that. Bhagara Baingan is rich, smoky, and packed with flavor, making it a unique treat. It pairs well with rice or flatbread. Once you try it, you'll keep coming back for more.
    Get the Recipe: Bhagara Baingan

    Tandoori Paneer Naan Pizza

    Slices of Tandori Paneer Naan Pizza with tofu, red onions, tomatoes, and drizzled with green sauce on a black surface.
    Tandoori Paneer Naan Pizza. Photo credit: Easy Indian Cookbook.

    Pizza just leveled up. Tandoori Paneer Naan Pizza is a fun fusion of naan and pizza topped with delicious, spicy paneer. It's perfect for a quick dinner or when you’re looking to impress. You won’t be able to stop at just one slice.
    Get the Recipe: Tandoori Paneer Naan Pizza

    Instant Pot Chickpea Pulao

    A close-up of a plate filled with Chickpea Pulao.
    Instant Pot Chickpea Pulao. Photo credit: Easy Indian Cookbook.

    This is a dish you’ll want in your rotation. Instant Pot Chickpea Pulao is hearty and filling, yet light enough for any time of day. It’s easy to throw together, and the Instant Pot makes it even simpler. Plus, it’s perfect for meal prep.
    Get the Recipe: Instant Pot Chickpea Pulao

    Bengali Fish Curry

    A bowl of Bengali Fish Curry with chunks of meat and vegetables, garnished with cilantro, served next to a plate of rice.
    Bengali Fish Curry. Photo credit: Easy Indian Cookbook.

    Fish curry lovers, this one’s for you. Bengali Fish Curry combines tender fish with a spicy, tangy gravy that's nothing short of perfect. It’s an ideal comfort food that pairs well with rice. Every bite is an explosion of taste.
    Get the Recipe: Bengali Fish Curry

    Chicken Tikka Naanwich

    A platter of freshly made, golden-brown Naan served with a side of dipping sauce.
    Chicken Tikka Naanwich. Photo credit: Easy Indian Cookbook.

    Take your chicken tikka to the next level. Chicken Tikka Naanwich wraps juicy, spiced chicken in warm naan bread for a handheld meal that’s delicious and filling. It's easy to prepare and perfect for lunch or dinner. You won’t miss the traditional sandwich.
    Get the Recipe: Chicken Tikka Naanwich

    Baingan Bharta

    A bowl of baingan bharta, an indian dish made of mashed eggplant mixed with spices, tomatoes, and garnished with cilantro.
    Baingan Bharta. Photo credit: Easy Indian Cookbook.

    If you haven't tried mashed eggplant yet, now’s the time. Baingan Bharta brings that smoky flavor into a creamy texture that’s both comforting and flavorful. It’s great on its own or served with roti. It’s a dish that’s hard to beat.
    Get the Recipe: Baingan Bharta

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