• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Easy Indian Cookbook
  • Recipes
  • Basics
  • Recipe Round-ups
  • About
menu icon
go to homepage
  • Recipes
  • Quick Recipes
  • About
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube
  • search icon
    Homepage link
    • Recipes
    • Quick Recipes
    • About
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube
  • ×
    Home » MSN

    A Little Spice Goes A Long Way With 29 Indian Recipes

    Published: Apr 25, 2025 by Mandy Applegate · This post may contain affiliate links. Leave a Comment

    A little spice can turn simple food into something exciting. Just one strong flavor can make a big change in every bite. These 29 Indian recipes show how much fun cooking can be with bold spices. Cooking with spices is an easy way to keep meals fresh and full of life.

    Curried Egg Mayo Sandwich on white plate, neatly arranged and with sliced tomatoes on the side.
    Curried Egg Mayo Sandwich. Photo credit: Easy Indian Cookbook.

    Chicken Biryani

    Close-up image of chicken biryani in a copper dish, garnished with mint and coriander leaves.
    Chicken Biryani. Photo credit: Easy Indian Cookbook.

    A world of aromas and colors awaits with Chicken Biryani. Each grain of rice is a story of perfection with a touch of spice. Together with marinated chicken, it creates a comforting meal. Embrace the little pinch of spices that transform simple ingredients into a feast for your senses.
    Get the Recipe: Chicken Biryani

    Sabudana Khichdi Recipe

    A bowl of sabudana garnished with herbs and a lemon slice.
    Sabudana Khichdi Recipe. Photo credit: Easy Indian Cookbook.

    Packed with subtle hints of spice, Sabudana Khichdi brings joy to a simple day. Those little pearls of goodness mix perfectly with the right amount of flair. It’s all about the balance, with ingredients blending to create something special. Enjoy its wholesome texture for breakfast or a light lunch.
    Get the Recipe: Sabudana Khichdi Recipe

    Ragi Upma

    A bowl of ragi ugma filling with vegetables and beans.
    Ragi Upma. Photo credit: Easy Indian Cookbook.

    Enjoy the warmth of earthy ingredients in Ragi Upma. Spices gently coax out the rich flavors of ragi, turning it into a comforting meal. Every spoonful feels like a cozy embrace, rich in fiber and nutrients. Let the simple touch of spice guide you to a state of bliss.
    Get the Recipe: Ragi Upma

    Ragi Idli

    A bowl of pumpkin soup served with Ragi Idli.
    Ragi Idli. Photo credit: Easy Indian Cookbook.

    Experience the unique taste of Ragi Idli, infused with a simple touch of spice for depth. These fluffy steamed cakes are light yet packed full of character. Perfect for a healthy breakfast or a light snack. Ragi and carefully chosen spices work in harmony to create something wonderful.
    Get the Recipe: Ragi Idli

    Bottle Gourd Curry Instant Pot

    A bowl of Bottle Gourd Curry garnished with fresh cilantro.
    Bottle Gourd Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    Bottle Gourd Curry Instant Pot brings a comforting touch to humble ingredients. A little spice transforms tender gourd into a delicious dish. Each bite is warming and hearty, cooked quickly under pressure. Appreciate how the simple ingredients shine so brightly with those subtle hints.
    Get the Recipe: Bottle Gourd Curry Instant Pot

    Paneer Sabzi

    A close-up of Paneer Sabzi featuring chunks of paneer with bell peppers in a rich, spicy tomato-based sauce, garnished with herbs.
    Paneer Sabzi. Photo credit: Easy Indian Cookbook.

    With Paneer Sabzi, spices lift the creamy texture of paneer to new heights. It's a meeting of taste and satisfaction in one plate. The spice blend enhances every ingredient, creating a feast for the senses. Perfect for family dinners or just a cozy meal, crafted with love and care.
    Get the Recipe: Paneer Sabzi

    Bottle Gourd Leaves Stir Fry

    A plate of cooked Bottle Gourd Leaves Stir Fry, served in a terracotta dish.
    Bottle Gourd Leaves Stir Fry. Photo credit: Easy Indian Cookbook.

    Bottle Gourd Leaves Stir Fry reveals how simple greens can transform under the guidance of a little spice. Cooked quickly, these tender leaves turn vibrant and full of life. Experience the crunch and balance of flavors. Discover a side dish that brings nature's best ingredients together with zing.
    Get the Recipe: Bottle Gourd Leaves Stir Fry

    Paneer Tikka Masala

    A vibrant dish of Paneer tikka masala garnished with cilantro in a blue bowl, served alongside naan bread.
    Paneer Tikka Masala. Photo credit: Easy Indian Cookbook.

    Promises something special with its rich, creamy sauce and tasty chunks of paneer with Paneer Tikka Masala. A pinch of spice brings the entire dish together. Whether paired with bread or rice, it’s a staple that never disappoints. Infused with flavors that pamper your senses and offer pure enjoyment.
    Get the Recipe: Paneer Tikka Masala

    Instant Pot Masala Pasta

    Two bowls of Masala Pasta, served on a dark blue textured surface.
    Instant Pot Masala Pasta. Photo credit: Easy Indian Cookbook.

    Instant Pot Masala Pasta brings something exciting to your meal with its unique blend of spices. A hint of Indian flair turns simple pasta into a flavorful delight. Cooks quickly while locking in all the wonderful flavors. Perfect for when you need comfort in a flash, blending the best of both worlds.
    Get the Recipe: Instant Pot Masala Pasta

    Ladi Pav

    Close-up of freshly baked Ladi Pav on a wire rack, some split open to reveal a soft, fluffy interior.
    Ladi Pav. Photo credit: Easy Indian Cookbook.

    Ladi Pav, soft and pillowy, brings a simple joy when paired with spicy foods. Imagine freshly baked, with that perfect hint of butter. These rolls are an ideal companion to all sorts of dishes. They’re not just sidekicks but stars on their own. Enjoyed fresh from the oven, letting them cradle a flavorful filling.
    Get the Recipe: Ladi Pav

    Keema Matar

    Close-up of cooked minced meat with green olives and chopped herbs in a sauce.
    Keema Matar. Photo credit: Easy Indian Cookbook.

    Traditional Keema Matar takes ground meat to a flavorful new level with just a touch of spice. Peas add a pop of color and texture. Simple ingredients come together to create something beautifully balanced. Serve it with rice or bread, and you'll have a stunning meal.
    Get the Recipe: Keema Matar

    Instant Pot Chicken Vindaloo

    Top view of a bowl of Chicken Vindaloo garnished with herbs, accompanied by a slice of bread on the side.
    Instant Pot Chicken Vindaloo. Photo credit: Easy Indian Cookbook.

    Dig into the flavors of Instant Pot Chicken Vindaloo, where spices bring out this dish’s vibrancy. The chicken is cooked to perfection under pressure, absorbing all the rich flavors. Each bite tells a story of heritage and warmth. Spices weave their magic into a meal that’s hot but incredibly delicious.
    Get the Recipe: Instant Pot Chicken Vindaloo

    Yogurt Sandwich

    Close-up view of a stack of Yogurt Sandwich with white bread, filled with tuna salad and crisp vegetables.
    Yogurt Sandwich. Photo credit: Easy Indian Cookbook.

    Fresh flavors meet a hint of spice in Yogurt Sandwich. The creamy filling pairs beautifully with crunchy bread. Perfect for when you need a light, refreshing bite. Easy to prepare and enjoyed any time of day. Simply delicious with every bite, sharing the joy of a light and balanced snack.
    Get the Recipe: Yogurt Sandwich

    Bombay Potatoes

    A bowl of Bombay Potatoes garnished with herbs, featuring golden potatoes and onions in a rich, spiced sauce.
    Bombay Potatoes. Photo credit: Easy Indian Cookbook.

    Bombay Potatoes bring humble spuds to life with a lively mix of flavors. A gentle touch of spice transforms them into a delicious, comforting side. Perfectly crisped on the outside while soft and fluffy inside. They complement any meal or stand proud as the star of a simple plate.
    Get the Recipe: Bombay Potatoes

    Egg Curry

    Bowl of indian Egg Curry with visible herbs, reflecting a vibrant, spicy dish.
    Egg Curry. Photo credit: Easy Indian Cookbook.

    Enjoy the richness of Egg Curry, where comforting spices meet a creamy sauce. Hard-boiled eggs soak in all those wonderful flavors, creating a dish full of character. Something so simple yet perfectly enchanting on your plate. Perfect for when you're looking for a meal that's familiar but never boring.
    Get the Recipe: Egg Curry

    Paneer Sandwich

    A Paneer Sandwich with melted cheese stretching between two halves, filled with a spicy minced meat mixture, served on a dark plate.
    Paneer Sandwich. Photo credit: Easy Indian Cookbook.

    A little spice can completely change how you enjoy such a simple dish. Paneer Sandwich combines soft paneer with a touch of heat for a twist. The bread, slightly crisp, hugs the flavorful filling perfectly. It’s great for a quick snack or when you're short on time but still want something memorable.
    Get the Recipe: Paneer Sandwich

    Egg Fried Rice

    A bowl of Egg Fried Rice with green onions, and diced vegetables, served in a speckled ceramic bowl.
    Egg Fried Rice. Photo credit: Easy Indian Cookbook.

    Stirring up some rice with flavorful spices creates pure magic. Egg Fried Rice balances fluffy grains and eggs, all tied together by a hint of spice. It’s delicious on its own or alongside any curry you love. The gentle heat adds depth without overpowering. Quick to whip up and just right for any meal.
    Get the Recipe: Egg Fried Rice

    Chilli Chicken

    A plate of Chilli Chicken with chunks of red peppers, drizzled in a dark sauce, garnished with green onions.
    Chilli Chicken. Photo credit: Easy Indian Cookbook.

    It’s incredible what a pinch of spice can do to a familiar dish. Chilli Chicken blends juicy pieces with a touch of bold flavors and enough kick to keep things exciting. Balanced with sweetness and crunch, this one keeps it all in harmony. Great for pairing with rice, noodles, or enjoying as it is.
    Get the Recipe: Chilli Chicken

    Vegetable Fried Rice

    A bowl of Vegetable Fried Rice with mixed vegetables including carrots, bell peppers, and peas.
    Vegetable Fried Rice. Photo credit: Easy Indian Cookbook.

    Simple ingredients find charm in bold spices. Vegetable Fried Rice turns basic vegetables into something vibrant and full of character. Each spoonful brings textures and flavors together seamlessly. It’s versatile enough to enjoy solo or as a side to something heavier.
    Get the Recipe: Vegetable Fried Rice

    Chilli Paneer

    Bowl of Chilli Paneer with red bell peppers and onions in a glossy sauce.
    Chilli Paneer. Photo credit: Easy Indian Cookbook.

    A dash of spice truly transforms soft paneer into something addictive. Chilli Paneer brings together crunchy veggies, seasonings, and soft bites into one dish. Slightly tangy, slightly fiery, it’s great for sharing or keeping all to yourself. It pairs wonderfully with rice, noodles, or even just some crisp bread.
    Get the Recipe: Chilli Paneer

    Hakka Noodles

    A bowl of Hakka Noodles with vegetables, a fork lifting some noodles, placed on a blue dish with a striped napkin on the side.
    Hakka Noodles. Photo credit: Easy Indian Cookbook.

    There’s something exciting about the mix of spice in a noodle dish. Hakka Noodles throws together stir-fried vegetables, springy noodles, and a handful of key flavors. It’s an all-rounder meal, packing just enough punch to keep things lively. Balanced seasoning makes it shine and keeps you coming back.
    Get the Recipe: Hakka Noodles

    Curried Roasted Carrots

    Curried Roasted Carrots with seasoning, lined up neatly on a white surface.
    Curried Roasted Carrots. Photo credit: Easy Indian Cookbook.

    A touch of spice transforms roasted vegetables completely. Curried Roasted Carrots bring a warm, gently spiced flavor to sweet and earthy carrots. It's easy to make, yet its taste feels like it took much longer. Perfect as a side or light meal, depending on what you’re feeling.
    Get the Recipe: Curried Roasted Carrots

    Matar Paneer Instant Pot

    A bowl of  Matar Paneer masala garnished with cream and cilantro.
    Matar Paneer Instant Pot. Photo credit: Easy Indian Cookbook.

    Spice and comfort come together with hearty ingredients in one go. Matar Paneer Instant Pot is all about simplicity combined with flavor-packed richness. Peas and paneer find balance in flavorful gravy that takes just minutes to make. Perfect for busy days or when you want a no-fuss meal.
    Get the Recipe: Matar Paneer Instant Pot

    Gobi Manchurian

    A bowl of Gobi Manchurian garnished with sliced green onions.
    Gobi Manchurian. Photo credit: Easy Indian Cookbook.

    A little extra heat can really make vegetables stand out. Gobi Manchurian is crispy, spicy, and full of bold flavors that pack a punch. Cauliflower takes center stage, coated in a flavorful sauce that blends spice and tang just right. It’s perfect as a snack, side, or full meal with rice.
    Get the Recipe: Gobi Manchurian

    Black Chickpea Sundal/Kadlekalu Usli

    A bowl of Kadlekalu Usli salad garnished with coconut and cilantro, served on a green tablecloth.
    Black Chickpea Sundal/Kadlekalu Usli. Photo credit: Easy Indian Cookbook.

    Sometimes simple ingredients feel bold with the right seasoning. Black Chickpea Sundal/Kadlekalu Usli is lightly spiced, steamed, and stir-fried to pack solid flavor. Often enjoyed as a snack, it feels hearty enough for a light meal too.
    Get the Recipe: Black Chickpea Sundal/Kadlekalu Usli

    Aloo Tikki Burger

    Juicy aloo tikki burger with creamy sauce, lettuce, and tomato.
    Aloo Tikki Burger. Photo credit: Easy Indian Cookbook.

    Combining a little spice into a favorite treat takes things into next-level territory. Aloo Tikki Burger brings a crispy potato patty with bold seasonings right between soft buns. Some fresh toppings and a tangy spread round out the flavors.
    Get the Recipe: Aloo Tikki Burger

    Instant Pot Chana Dal

    Chana Dal with yellow lentils, garnished with fresh cilantro and tempered spices, including curry leaves and dried chilies.
    Instant Pot Chana Dal. Photo credit: Easy Indian Cookbook.

    Comfort food can have layers of complexity too. Instant Pot Chana Dal is all about lentils cooked with a touch of spice for a deep, tasty flavor. Its creamy consistency pairs nicely with rice, flatbreads, or even on its own. It’s effortless but feels thoughtful when you taste it.
    Get the Recipe: Instant Pot Chana Dal

    Chicken 65

    A dish of Chicken 65 seasoned with herbs and spices, garnished with chopped cilantro and green chili peppers in a white bowl.
    Chicken 65. Photo credit: Easy Indian Cookbook.

    It’s incredible how a spice kick makes everything more enjoyable. Chicken 65 offers crispy, fried bites packed with heat and flavor in every crisp layer. Really fun to eat as a snack or with rice for a fuller meal. It carries a signature fiery essence, balanced with slight tanginess. Perfect for indulging your spicy cravings.
    Get the Recipe: Chicken 65

    Curried Egg Mayo Sandwich

    Curried Egg Mayo Sandwich on white plate, neatly arranged and with sliced tomatoes on the side.
    Curried Egg Mayo Sandwich. Photo credit: Easy Indian Cookbook.

    Adding a light curry flavor can completely refresh something so basic. Curried Egg Mayo Sandwich is creamy, mildly spiced, and incredibly delicious in its simplicity. The bread, soft yet firm, holds everything together wonderfully. With just the right amount of seasoning, it feels balanced and flavorful.
    Get the Recipe: Curried Egg Mayo Sandwich

    More MSN

    • 51 Indian Comfort Classics That Always Hit the Spot
    • 47 Indian Favorites That Keep You Coming Back for More
    • Slices of Tandori Paneer Naan Pizza with tofu, red onions, tomatoes, and drizzled with green sauce on a black surface.
      47 Indian Recipes That Make You Close Your Eyes Mid Bite
    • 49 Indian Plates That Deliver Big Flavor Drama

    Reader Interactions

    Comments

    No Comments

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Footer

    ↑ back to top

    About

    • About Me
    • Accessibility

    Privacy Policy

    • Privacy Policy
    • Disclaimer

    Contact

    • Subscribe to newsletter
    • Contact

    As an Amazon Associate, I earn from qualifying purchases.

    COPYRIGHT © 2024 EASYINDIANCOOKBOOK.COM