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    Home » MSN

    51 Indian Food Ideas That Satisfy Deep Cravings Fast

    Published: Mar 9, 2026 by Mandy Applegate · This post may contain affiliate links. Leave a Comment

    Craving Indian food is common, especially when 51 ideas are lined up for quick meals. Weekday rushes, relaxed dinners, and weekend plans all benefit from a versatile list. It’s great to have a selection ready to suit any mood or schedule.

    A plate of white rice garnished with a cilantro leaf, served alongside a bowl of Palak Sambar.
    Palak Sambar. Photo credit: Easy Indian Cookbook.

    Uttapam

    Two vegetable-topped uttapam with a side of sauce.
    Uttapam. Photo credit: Easy Indian Cookbook.

    Weekend breakfasts can turn interesting with this Uttapam on your plate. Fluffy and flavorful, it always brings a fresh surprise to any kitchen table. Toppings blend in with the base, letting every bite show off something special. For fast mornings or relaxed brunches, this dish never feels out of place.
    Get the Recipe: Uttapam

    Kitchari Instant Pot

    A bowl of yellow rice garnished with herbs and spices, placed on a red mat with a glass of orange juice in the background.
    Kitchari Instant Pot. Photo credit: Easy Indian Cookbook.

    Quick comfort shouldn’t take all day, especially when using this Kitchari Instant Pot. Hearty grains and spices work together for a meal that feels both simple and filling. It always seems to please when you want something reliable with little effort. The result is a bowl you won’t soon forget.
    Get the Recipe: Kitchari Instant Pot

    Papaya Potato Curry

    A bowl of Papaya Potato Curry, served on a blue woven mat.
    Papaya Potato Curry. Photo credit: Easy Indian Cookbook.

    A familiar favorite takes an adventurous turn with this Papaya Potato Curry. The mix of flavors works beautifully, offering new tastes while staying close to home. Some may wonder how these ingredients fit together, but the answer is in every forkful. Easy enough for a busy week, this dish keeps things exciting.
    Get the Recipe: Papaya Potato Curry

    Quinoa Dosa Recipe

    Freshly Quinoa dosa served with accompaniments in blue bowls.
    Quinoa Dosa Recipe. Photo credit: Easy Indian Cookbook.

    Traditional recipes get a modern upgrade through this Quinoa Dosa Recipe. It proves that mealtimes can be both light and filling without being hard to make. Nutty flavors and a crunchy edge keep every serving lively. For anyone craving variety, this one brings more to the table.
    Get the Recipe: Quinoa Dosa Recipe

    Instant Pot Chicken Vindaloo

    Top view of a bowl of Chicken Vindaloo garnished with herbs, accompanied by a slice of bread on the side.
    Instant Pot Chicken Vindaloo. Photo credit: Easy Indian Cookbook.

    Strong spices and a rich finish define this Instant Pot Chicken Vindaloo. It’s perfect for those who want bold flavor without a long wait. With this dish, everyone can enjoy a classic favorite any night. A quick spin in the kitchen leads to unforgettable taste every time.
    Get the Recipe: Instant Pot Chicken Vindaloo

    Mysore Masala Dosa

    A folded, Mysore Masala Dosa on a dark plate served with a side of green chutney.
    Mysore Masala Dosa. Photo credit: Easy Indian Cookbook.

    Each bite of this Mysore Masala Dosa gives breakfast a fresh twist. There’s something clever about wrapping creamy filling inside a golden dosa, making the plate come alive. Lunches and dinners also benefit from this showstopper. It’s a recipe that keeps you reaching for just one more.
    Get the Recipe: Mysore Masala Dosa

    Bharwa Bhindi

    A bowl of Bharwa Bhindi garnished with fresh cilantro, served on a textured tablecloth.
    Bharwa Bhindi. Photo credit: Easy Indian Cookbook.

    Vegetable dishes can be surprised with this Bharwa Bhindi on the menu. Every bite packs a punch that makes standard sides feel less routine. There’s always something unexpected tucked inside that green shell. Dinner gets a boost when this classic appears at the center of the meal.
    Get the Recipe: Bharwa Bhindi

    Instant Pot Chicken Pulao

    A platter of Chicken Pulao with vibrant yellow rice, herbs, and chicken pieces, served in a blue dish.
    Instant Pot Chicken Pulao. Photo credit: Easy Indian Cookbook.

    Not much compares to the fast aroma of this Instant Pot Chicken Pulao filling the kitchen. Seasoned rice and chicken blend for a plate that feels complete with every spoonful. Rushed dinners feel less stressful when making this one-pot wonder. Mealtime cleanup suddenly feels a lot easier, too.
    Get the Recipe: Instant Pot Chicken Pulao

    Peas Paratha Matar Paratha

    Close-up of a stack of Peas Paratha, one partly unfolded to reveal a filling of spicy cauliflower mixture.
    Peas Paratha Matar Paratha. Photo credit: Easy Indian Cookbook.

    A simple pantry becomes magic with this Peas Paratha Matar Paratha. Flaky layers fold over hidden treasures that make breakfast or lunch lively. Sometimes, leftovers disappear quicker when this recipe is around. A warm bite brings comfort even during the busiest parts of the day.
    Get the Recipe: Peas Paratha Matar Paratha

    Coconut Milk Pulao

    Close-up of Coconut Milk Pulao with cashews and spices.
    Coconut Milk Pulao. Photo credit: Easy Indian Cookbook.

    Creaminess takes center stage in this Coconut Milk Pulao, creating a dish that’s both fragrant and filling. The richness melts into every spoonful, making rice dishes far from ordinary. Those who crave something soothing can’t help but love its tiny surprise.
    Get the Recipe: Coconut Milk Pulao

    Instant Pot Jeera Rice

    A bowl of cooked Jeera Rice, garnished, presented on a textured grey background.
    Instant Pot Jeera Rice. Photo credit: Easy Indian Cookbook.

    Sometimes simplicity means unforgettable taste, especially with this Instant Pot Jeera Rice. Every grain feels perfectly spiced, making the plate appealing on its own or as a side. It complements nearly any main dish with confidence. Quick timing and fluffy texture are the quiet secrets here.
    Get the Recipe: Instant Pot Jeera Rice

    Chickpea Spinach Curry

    A bowl of Indian Palak chole (Chickpea Spinach Curry) seasoned with spices and herbs.
    Chickpea Spinach Curry. Photo credit: Easy Indian Cookbook.

    Plant-based meals find a new favorite thanks to this Chickpea Spinach Curry. The combination packs in flavor and uses basic pantry staples creatively. Bright greens and hearty chickpeas become a meal that feels complete. Weeknight dinner just became a little more interesting.
    Get the Recipe: Chickpea Spinach Curry

    Dal Palak Spinach Dal

    A bowl of Dal Palak, spiced and cooked to a thick consistency, served on a woven mat.
    Dal Palak Spinach Dal. Photo credit: Easy Indian Cookbook.

    Green and gold combine when digging into this Dal Palak Spinach Dal. A familiar soup gains new character with added spinach, making each spoonful both nourishing and comforting. It’s easy to cook and even easier to enjoy. Time at the stove shrinks while the flavors feel anything but rushed.
    Get the Recipe: Dal Palak Spinach Dal

    Bengali Tadka Green Moong Dal

    A bowl of Bengali Tadka garnished with fresh cilantro, served with a side of sliced red onions.
    Bengali Tadka Green Moong Dal. Photo credit: Easy Indian Cookbook.

    A little spice makes every serving of this Bengali Tadka Green Moong Dal stand out. The aroma fills the kitchen long before it’s time to eat, which always builds up interest. This recipe gives simple lentils an upgrade that’s easy to like. Each bowl feels like a warm welcome after a long day.
    Get the Recipe: Bengali Tadka Green Moong Dal

    South Indian Chana Masala

    A top view of a bowl of South Indian Chana Masala with cilantro and green chilies.
    South Indian Chana Masala. Photo credit: Easy Indian Cookbook.

    Strong flavors set this South Indian Chana Masala apart from more familiar stews. There’s a warm note in every bite, perfect for cool evenings or busy afternoons. The blend of spices may seem bold at first, but it stays with you. It fits right into any menu needing something special.
    Get the Recipe: South Indian Chana Masala

    Instant Pot Vegetable Pulao

    A close-up of a bowl of Vegetable Pulao containing rice mixed with chunks of carrots and cauliflower.
    Instant Pot Vegetable Pulao. Photo credit: Easy Indian Cookbook.

    When time feels short, this Instant Pot Vegetable Pulao comes together quickly. Each grain feels fluffy, and every vegetable keeps its own character. Colorful ingredients work together in a single pot for smooth results. Clean up hardly takes any effort, making dinner less of a chore.
    Get the Recipe: Instant Pot Vegetable Pulao

    Paneer Butter Masala Paneer Makhani

    A bowl of Paneer Butter Masala with vibrant orange sauce garnished with herbs, served with naan bread in the background.
    Paneer Butter Masala Paneer Makhani. Photo credit: Easy Indian Cookbook.

    Many menus benefit from the creamy richness of this Paneer Butter Masala Paneer Makhani. Silky sauce wraps every edge in flavor, offering a restaurant-style meal without even leaving the house. It delivers comfort, but also impresses, all with little work.
    Get the Recipe: Paneer Butter Masala Paneer Makhani

    Basmati Rice

    A bowl of cooked Basmati Rice on a gray surface, garnished with parsley, with a wooden spoon nearby.
    Basmati Rice. Photo credit: Easy Indian Cookbook.

    Light, fragrant, and always welcome, this Basmati Rice acts as the perfect base for any main course. Even by itself, each spoonful stands out with just the right texture. It pairs well with bold or mild flavors, letting the rest of the meal shine.
    Get the Recipe: Basmati Rice

    Instant Pot Idli Recipe

    A row of idli, a traditional south indian steamed rice cake, served on a green banana leaf.
    Instant Pot Idli Recipe. Photo credit: Easy Indian Cookbook.

    Steamed to perfection, this Instant Pot Idli Recipe produces little pillows that make breakfast memorable. The experience is even better when paired with your favorite sauces. There’s joy in preparing something so soft yet full of flavor. Simple ingredients come together for much more than an ordinary bite.
    Get the Recipe: Instant Pot Idli Recipe

    Chicken Tikka Masala

    A bowl of creamy chicken tikka masala garnished with fresh herbs, served alongside a dish of rice.
    Chicken Tikka Masala. Photo credit: Easy Indian Cookbook.

    Creamy sauce and barbecue notes combine in this Chicken Tikka Masala, making it a classic for both beginners and experts. If you want comfort and a boost of flavor, this recipe delivers every time. Each spoonful balances tender chicken with a special blend of spices.
    Get the Recipe: Chicken Tikka Masala

    Cabbage Potato Curry

    Cabbage Potato Curry garnished with cilantro, served with roti on the side.
    Cabbage Potato Curry. Photo credit: Easy Indian Cookbook.

    Pantry staples become impressive when trying this Cabbage Potato Curry. Cabbage and potatoes join forces, turning a regular dinner into something memorable. The combination might surprise first-timers with its flavor. Even the simplest nights get a bit brighter when this dish appears.
    Get the Recipe: Cabbage Potato Curry

    Instant Pot Millet Khichdi

    A close-up image of a bowl of khichdi, a traditional indian dish made of rice and lentils mixed with vegetables and spices.
    Instant Pot Millet Khichdi. Photo credit: Easy Indian Cookbook.

    Hearty yet wholesome, this Instant Pot Millet Khichdi fills bowls fast when hunger won’t wait. Using grains that provide texture and flavor, each spoonful feels nurturing. It’s a recipe made for anyone who values comfort with speed. Serving up a bowl of this can turn a rough day around.
    Get the Recipe: Instant Pot Millet Khichdi

    Kolhapuri Lamb/Lamb Kolhapur

    Lamb Kolhapur in a bowl, topped with dried red chilies and fried onions.
    Kolhapuri Lamb/Lamb Kolhapur. Photo credit: Easy Indian Cookbook.

    Bold tastes and familiar spices merge perfectly in this Kolhapuri Lamb/Lamb Kolhapur. Known for its depth, this dish rewards those who like a little heat and adventure in their meal. A rich sauce brings everything together for an unforgettable main course.
    Get the Recipe: Kolhapuri Lamb/Lamb Kolhapur

    Mango Rice

    A close-up of a blue bowl filled with yellow spiced rice garnished with peanuts and herbs.
    Mango Rice. Photo credit: Easy Indian Cookbook.

    Bright and fruity, this Mango Rice brings a unique surprise to anyone’s plate. Rice gets an energetic boost from mango’s sweetness, making the dish perfect when you crave something different. Each spoonful balances both smooth and fresh notes. A simple lunch suddenly feels much more exciting.
    Get the Recipe: Mango Rice

    Instant Pot Cabbage Dal

    A bowl of Instant Pot Cabbage Dal garnished with cilantro on a textured surface.
    Instant Pot Cabbage Dal. Photo credit: Easy Indian Cookbook.

    For busy nights, this Instant Pot Cabbage Dal cuts down on fuss while still serving up plenty of flavor. The creamy base meets cabbage in a combination that’s both hearty and light. Lentils provide a soothing background for each bite. Served alone or with rice, this dish is always a welcome sight.
    Get the Recipe: Instant Pot Cabbage Dal

    Chicken Korma

    A bowl of Chicken Korma garnished with herbs and sliced almonds, served with a spoon on the side.
    Chicken Korma. Photo credit: Easy Indian Cookbook.

    Comfort finds a new home in this Chicken Korma, where a gentle sauce wraps every bite in warmth. No need for complicated preparations here, as the flavors blend naturally. It’s easy to enjoy and hard to forget. Dinner time instantly feels upgraded with this classic on the menu.
    Get the Recipe: Chicken Korma

    Pan-Fried Plantains

    A bowl of Pan-Fried Plantains with fresh herbs.
    Pan-Fried Plantains. Photo credit: Easy Indian Cookbook.

    Golden slices of this Pan-Fried Plantains introduce balance to any meal or snack time. Their hint of sweetness partners well with both main courses and quick bites. Texture stands out with each piece delivering crisp on the outside and soft inside.
    Get the Recipe: Pan-Fried Plantains

    Instant Pot Butter Chicken

    A bowl of Instant Pot Butter Chicken garnished with cilantro, accompanied by naan bread on a white marble surface.
    Instant Pot Butter Chicken. Photo credit: Easy Indian Cookbook.

    Weeknight cravings find a quick solution with this Instant Pot Butter Chicken in the lineup. Creamy sauce and tender chicken pack the plate with reasons to try it more than once. Each mouthful tastes like a treat without requiring too much time. One dish with plenty of comfort built right in.
    Get the Recipe: Instant Pot Butter Chicken

    Ladi Pav

    Close-up of freshly baked Ladi Pav on a wire rack, some split open to reveal a soft, fluffy interior.
    Ladi Pav. Photo credit: Easy Indian Cookbook.

    Breads feel special when trying this Ladi Pav, fresh from the oven and ready for sauces or creamy fillings. Each roll pulls apart with ease, making everyday meals feel more hands-on. They pair perfectly with many dishes or just on their own. Freshly baked, this bread wins a place at any table.
    Get the Recipe: Ladi Pav

    Naan Recipe

    naan ingredients with labels.
    Naan Recipe. Photo credit: Easy Indian Cookbook.

    Restaurant meals at home become a reality with this Naan Recipe. Soft and chewy, each piece acts as both scoop and companion for main dishes and sides. This bread wins over anyone who tries it with its irresistible texture. Next time you need a homemade touch, look no further.
    Get the Recipe: Naan Recipe

    Instant Pot Aloo Baingan

    A vibrant bowl of aloo baingan garnished with fresh cilantro, served alongside lime wedges.
    Instant Pot Aloo Baingan. Photo credit: Easy Indian Cookbook.

    Everyday ingredients come to life in this Instant Pot Aloo Baingan. Eggplant and potatoes meet in a recipe that quickly delivers hearty flavor. With minimal prep, a hearty meal is always within reach. Each bite feels substantial, turning side dishes into main courses.
    Get the Recipe: Instant Pot Aloo Baingan

    Ragi Rotti

    A Ragi Rotti served with a side of mashed yellow vegetables on an orange plate.
    Ragi Rotti. Photo credit: Easy Indian Cookbook.

    Ancient grains make a comeback through this Ragi Rotti, perfect for breakfast or quick lunches. Their earthy taste gives a new twist to familiar flatbreads, making meals stand out. Every piece packs a gentle crunch that’s hard to ignore. Eating well becomes simple and satisfying.
    Get the Recipe: Ragi Rotti

    Instant Pot Methi Rice

    A bowl of cooked rice mixed with green peas, spinach, and seeds.
    Instant Pot Methi Rice. Photo credit: Easy Indian Cookbook.

    Fresh flavors meet quick cooking in this Instant Pot Methi Rice, where fragrant leaves and grains share the spotlight. Green flecks add both taste and color, brightening up any plate. Minimal effort brings maximum results in every spoonful. It proves some of the best recipes are also the simplest.
    Get the Recipe: Instant Pot Methi Rice

    Grilled Whole Cauliflower

    Whole roasted cauliflower with a golden-brown crust, garnished with fresh herbs, displayed up-close.
    Grilled Whole Cauliflower. Photo credit: Easy Indian Cookbook.

    Roasted vegetables never looked as impressive as when serving this Grilled Whole Cauliflower. The outer char hides a tender inside, creating a perfect centerpiece for even simple dinners. Adding sauces or spices becomes an adventure for anyone wanting more.
    Get the Recipe: Grilled Whole Cauliflower

    Lamb Curry Instant Pot

    A bowl of traditional indian Lamb Curry garnished with chopped cilantro, served in a metallic dish.
    Lamb Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    For those short on time, this Lamb Curry Instant Pot answers dinnertime questions with bold flavor. A pressure cooker works magic on tender lamb in minutes rather than hours. The robust sauce always impresses, whether served over rice or scooped with bread.
    Get the Recipe: Lamb Curry Instant Pot

    Red Rice

    A bowl of Red Rice displayed close-up.
    Red Rice. Photo credit: Easy Indian Cookbook.

    A nutty aroma announces the arrival of this Red Rice at the table. Its color and texture show that whole grains can be as appealing as any classic side. Each serving feels hearty, adding dimension to bowls and plates. If you want a simple yet memorable update, this dish offers both.
    Get the Recipe: Red Rice

    Instant Pot Goat Curry

    Bowl of Goat Curry with thick, rich gravy and chunks of meat on the bone.
    Instant Pot Goat Curry. Photo credit: Easy Indian Cookbook.

    Home cooks get a shortcut with this Instant Pot Goat Curry. The flavors build quickly, transforming dinner into something more adventurous in less time. Tender bites of goat paired with a rich sauce can pep up any routine meal. It’s a favorite in homes seeking depth and tradition with speed.
    Get the Recipe: Instant Pot Goat Curry

    Lamb Palak Saag Gosht

    A bowl of Lamb Palak, an indian dish made of paneer cheese and spinach sauce, served in a metal bowl on a wooden table.
    Lamb Palak Saag Gosht. Photo credit: Easy Indian Cookbook.

    A mix of greens and meat creates a dish worth trying in this Lamb Palak Saag Gosht. Bold flavors highlight both the lamb and spinach, ensuring nothing gets lost. Each forkful highlights the strengths of both ingredients. Bringing warmth and depth to your table, it stands out in any spread.
    Get the Recipe: Lamb Palak Saag Gosht

    Millet Dosa Recipe

    Two dosas served with coconut chutney and sambar in small bowls, placed on a rustic fabric surface.
    Millet Dosa Recipe. Photo credit: Easy Indian Cookbook.

    Whole grains star in this Millet Dosa Recipe, changing up breakfast or brunch plans. Each dosa turns out crispy, showing that healthy swaps can feel just as comforting as the classics. Serve with sides or dips for more variety. It’s a refreshing change that doesn’t require a new shopping list.
    Get the Recipe: Millet Dosa Recipe

    Black-Eyed Peas Curry in Instant Pot

    A bowl of Black-Eyed Peas Curry in Instant Pot served with white rice and cashews on a blue plate.
    Black-Eyed Peas Curry in Instant Pot. Photo credit: Easy Indian Cookbook.

    Protein-rich and quick to make, this Black-Eyed Peas Curry in Instant Pot helps busy nights end well. The creamy gravy coats each pea, delivering flavor faster than you’d expect. Most kitchens already have what’s needed for a fast meal. One bite can make convenience taste brand new.
    Get the Recipe: Black-Eyed Peas Curry in Instant Pot

    Lamb Vindaloo

    A bowl of rich beef curry garnished with cilantro, accompanied by a piece of naan bread partially dipped in the sauce.
    Lamb Vindaloo. Photo credit: Easy Indian Cookbook.

    Classic recipes become adventures with this Lamb Vindaloo on the menu. Hot spices and a tangy finish create a dish no one forgets soon. The sauce clings to every piece for a combination of punch and depth. If you enjoy bold meals, this will not disappoint.
    Get the Recipe: Lamb Vindaloo

    Gujarati Kadhi

    Bowl of creamy Gujarati Kadhi garnished with herbs, presented in a blue ceramic bowl.
    Gujarati Kadhi. Photo credit: Easy Indian Cookbook.

    Comfort food doesn’t always need to be heavy, as this Gujarati Kadhi proves. Its creamy base and subtle seasoning offer a break from routine flavors, making it easy to enjoy second helpings. Sometimes a lighter dish feels just right at the end of a long day. Classic tastes are just a bowl away.
    Get the Recipe: Gujarati Kadhi

    Instant Pot Ven Pongal

    A bowl of Ven Pongal with curry leaves, served on a colorful woven mat.
    Instant Pot Ven Pongal. Photo credit: Easy Indian Cookbook.

    Savory porridge might seem old-fashioned until trying this Instant Pot Ven Pongal. Creamy rice and legumes turn into a meal that feels both simple and complete. It’s especially welcome when rushing to get food on the table. Each spoonful has a way of making the ordinary feel special.
    Get the Recipe: Instant Pot Ven Pongal

    Keema Matar

    Close-up of cooked minced meat with green olives and chopped herbs in a sauce.
    Keema Matar. Photo credit: Easy Indian Cookbook.

    Ground meat shines with green peas in this Keema Matar, offering a dish both filling and flavorful. It’s perfect for rice or bread, bringing variety to the week’s meals. Even on busy nights, it’s easy to find time for this one-pot wonder. Quick to cook and easy to enjoy, it is always an option.
    Get the Recipe: Keema Matar

    Balti Chicken

    A bowl of traditional balti chicken garnished with cilantro, served next to naan bread on a blue tablecloth.
    Balti Chicken. Photo credit: Easy Indian Cookbook.

    Fast and full of taste, this Balti Chicken keeps things interesting at mealtimes. The sauce coats every piece, letting balanced spices stand out. Dinners get rescued from routine with just this one recipe. You’ll find yourself reaching for seconds more often than expected.
    Get the Recipe: Balti Chicken

    Instant Pot Masala Pasta

    Two bowls of Masala Pasta, served on a dark blue textured surface.
    Instant Pot Masala Pasta. Photo credit: Easy Indian Cookbook.

    A fusion feast happens naturally with this Instant Pot Masala Pasta. Sauce and pasta come together in minutes for a meal that fits both comfort and convenience. Each forkful brings unexpected warmth and new flavors to the plate. Fast food has never felt so creative.
    Get the Recipe: Instant Pot Masala Pasta

    Chicken Biryani

    Close-up image of chicken biryani in a copper dish, garnished with mint and coriander leaves.
    Chicken Biryani. Photo credit: Easy Indian Cookbook.

    No list is complete without this Chicken Biryani, where rice and chicken layer together in a dish that almost defines celebrations. The aroma seeps out long before the lid lifts, building up anticipation. Traditional flavors combine in a way that feels both fresh and classic.
    Get the Recipe: Chicken Biryani

    Paneer Tikka Masala

    A vibrant dish of Paneer tikka masala garnished with cilantro in a blue bowl, served alongside naan bread.
    Paneer Tikka Masala. Photo credit: Easy Indian Cookbook.

    Vegetarian mains find a star in this Paneer Tikka Masala, thanks to its bold sauce and grilled cubes. Vegetarian or not, anyone can enjoy its fun mix of smoky and creamy flavors. It’s a meal that delivers without needing too much effort. Guests always wonder what makes it stand out.
    Get the Recipe: Paneer Tikka Masala

    Instant Pot Methi Dal

    A close-up of a bowl of creamy, methi dal with visible spices and herbs.
    Instant Pot Methi Dal. Photo credit: Easy Indian Cookbook.

    Greens and lentils pair up for a new take on comfort food with this Instant Pot Methi Dal. Each serving has warm notes and gentle bitterness, ideal for busy nights. Fast prep means less waiting and more enjoying. It’s a quiet hero for simple dinners all year long.
    Get the Recipe: Instant Pot Methi Dal

    Bhindi Kadhi

    A bowl of Bhindi Kadhi with okra pieces in a creamy yellow sauce.
    Bhindi Kadhi. Photo credit: Easy Indian Cookbook.

    Okra gets top billing in this Bhindi Kadhi, where each spoonful feels familiar and fresh. The creamy sauce and crisp vegetables combine in unexpected ways. When craving something both light and filling, this dish is always an option. Dinner feels varied without any extra work.
    Get the Recipe: Bhindi Kadhi

    Palak Sambar

    A plate of white rice garnished with a cilantro leaf, served alongside a bowl of Palak Sambar.
    Palak Sambar. Photo credit: Easy Indian Cookbook.

    Leafy greens and lentils team up in this Palak Sambar, perfect for anyone looking for something both hearty and healthy. Tart and spicy flavors bounce off each other in every bowl. It’s an ideal match for rice or even on its own. Feeding the family becomes much easier with one dish like this.
    Get the Recipe: Palak Sambar

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