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    Home » MSN

    49 Indian Recipe Inspirations For When You Want Something Truly Craveable

    Published: Jan 1, 2026 by Mandy Applegate · This post may contain affiliate links. Leave a Comment

    Cravings don’t stick to a schedule, so having 49 Indian recipe inspirations at your fingertips really pays off. Plans for dinner or hosting are easier when you know you can switch things up anytime. Picking from lots of options is practical for anyone tired of repeating the same meals.

    A bowl of Bhagara Baingan garnished with cilantro, served with flatbread on the side.
    Bhagara Baingan. Photo credit: Easy Indian Cookbook.

    Bombay Potatoes

    A bowl of Bombay Potatoes garnished with herbs, featuring golden potatoes and onions in a rich, spiced sauce.
    Bombay Potatoes. Photo credit: Easy Indian Cookbook.

    A dish like this Bombay Potatoes turns even simple meals into something special. Spices fill the air as the potatoes cook, hinting at the warmth to come. People are usually surprised at how comforting this side can be. I keep it on rotation whenever I want a bold, homey plate.
    Get the Recipe: Bombay Potatoes

    Instant Pot Butter Chicken

    A bowl of Instant Pot Butter Chicken garnished with cilantro, accompanied by naan bread on a white marble surface.
    Instant Pot Butter Chicken. Photo credit: Easy Indian Cookbook.

    Creamy sauce and tender pieces work together in this Instant Pot Butter Chicken. Friends often ask what makes it so rich and smooth with every forkful. I find it’s a reliable recipe for weeknights or when you’re craving restaurant flavors at home. You’ll notice plates get wiped clean.
    Get the Recipe: Instant Pot Butter Chicken

    Keema Matar

    Close-up of cooked minced meat with green olives and chopped herbs in a sauce.
    Keema Matar. Photo credit: Easy Indian Cookbook.

    Bold flavor makes this Keema Matar stand out at any dinner. Each spoonful brings out the savory notes everyone loves, especially with the sweet pop of peas. I always seem to come back for seconds whenever this dish is on the table. A bowl of this turns any meal into something exciting.
    Get the Recipe: Keema Matar

    Instant Pot Goat Curry

    Bowl of Goat Curry with thick, rich gravy and chunks of meat on the bone.
    Instant Pot Goat Curry. Photo credit: Easy Indian Cookbook.

    Robust flavor marks every bite of this Instant Pot Goat Curry. Guests are drawn in by the aroma alone, eagerly waiting for their servings. I serve this when I want something filling and rich for cooler weather. It quickly finds its spot among your favorites for comfort food.
    Get the Recipe: Instant Pot Goat Curry

    Basmati Rice

    A bowl of cooked Basmati Rice on a gray surface, garnished with parsley, with a wooden spoon nearby.
    Basmati Rice. Photo credit: Easy Indian Cookbook.

    Simple yet aromatic, this Basmati Rice brings any meal together in a pinch. Fluffy grains are the perfect base for so many favorite dishes. I always keep it handy when there’s curry or sauce in the house. There’s just something about the scent that makes the kitchen feel inviting.
    Get the Recipe: Basmati Rice

    Instant Pot Mysore Rasam

    A bowl of Mysore Rasam, served alongside rice.
    Instant Pot Mysore Rasam. Photo credit: Easy Indian Cookbook.

    Tart and warming, this Instant Pot Mysore Rasam adds a zing to winter nights. People notice the gentle heat right away and ask for more. I use it as a comfort soup any time I want something both light and flavorful. Each sip helps take the chill off.
    Get the Recipe: Instant Pot Mysore Rasam

    Dal Palak Spinach Dal

    A bowl of Dal Palak, spiced and cooked to a thick consistency, served on a woven mat.
    Dal Palak Spinach Dal. Photo credit: Easy Indian Cookbook.

    Extra comfort finds its way onto plates with this Dal Palak Spinach Dal. The creamy lentils mix perfectly with leafy greens, offering both color and heartiness. I turn to this recipe when I want reliable comfort without fuss. People clean their bowls when it’s on the menu.
    Get the Recipe: Dal Palak Spinach Dal

    Palak Paneer Instant Pot

    A bowl of Palak Paneer with chunks of tofu, served in a white ceramic dish.
    Palak Paneer Instant Pot. Photo credit: Easy Indian Cookbook.

    Creamy sauce and pops of cheese mingle in this Palak Paneer Instant Pot meal. Every scoop comes with a burst of green color and warmth. It’s a go-to for me whenever a vegetarian main is needed that feels special. The dish brings more joy than you’d expect from such simple ingredients.
    Get the Recipe: Palak Paneer Instant Pot

    Lamb Palak Saag Gosht

    A bowl of Lamb Palak, an indian dish made of paneer cheese and spinach sauce, served in a metal bowl on a wooden table.
    Lamb Palak Saag Gosht. Photo credit: Easy Indian Cookbook.

    Lush greens embrace tender bites in this Lamb Palak Saag Gosht, perfect for cold-weather cravings. The hearty texture and vibrant color get eager attention at the table. I pick this dish for weekends where rich, pleasing meals steal the spotlight. Every bite packs the warmth you look for in comfort food.
    Get the Recipe: Lamb Palak Saag Gosht

    Matar Paneer Instant Pot

    A bowl of  Matar Paneer masala garnished with cream and cilantro.
    Matar Paneer Instant Pot. Photo credit: Easy Indian Cookbook.

    Sweet peas and soft cubes blend in this Matar Paneer Instant Pot dish. The mild, creamy texture makes it easy to pair with breads or rice. Many notice how filling and fresh this everyday recipe tastes. I enjoy having this one in my back pocket for an easy favorite.
    Get the Recipe: Matar Paneer Instant Pot

    Ladi Pav

    Close-up of freshly baked Ladi Pav on a wire rack, some split open to reveal a soft, fluffy interior.
    Ladi Pav. Photo credit: Easy Indian Cookbook.

    Soft and golden buns like these Ladi Pav pair well with any saucy, spiced main. The pillowy bread is perfect for scooping and soaking up gravies. I love baking an extra batch because the rolls vanish in minutes. Warm, fluffy pav is pure comfort on any dinner table.
    Get the Recipe: Ladi Pav

    Chettinad Chicken

    A bowl of Chettinad Chicken Curry garnished with fresh cilantro, displaying chunks of chicken and spices in a rich, creamy sauce.
    Chettinad Chicken. Photo credit: Easy Indian Cookbook.

    Lively spices in this Chettinad Chicken bring the heat to the table. Each piece gets coated in a richly seasoned sauce, which has guests reaching for extra servings. I pull out this dish when regular chicken just won’t do. The extra kick makes it unforgettable.
    Get the Recipe: Chettinad Chicken

    Instant Pot Masala Pasta

    Two bowls of Masala Pasta, served on a dark blue textured surface.
    Instant Pot Masala Pasta. Photo credit: Easy Indian Cookbook.

    Italian night gets an exciting twist with this Instant Pot Masala Pasta. Creamy sauce meets bold spice in a mashup you will want again. Whenever I make this for friends, there’s never a single bite left. It’s made for fun nights in.
    Get the Recipe: Instant Pot Masala Pasta

    Tomato Rice

    A close-up of a dish of Tomato Rice with fresh cilantro leaves in a blue bowl.
    Tomato Rice. Photo credit: Easy Indian Cookbook.

    Bright color and subtle tang turn this Tomato Rice into a mealtime highlight. People notice the fragrance from the first scoop and usually ask what is in it. I make it often when the meal needs a burst of flavor with almost no effort. Nothing perks up a table like a bold side like this.
    Get the Recipe: Tomato Rice

    Chickpea Spinach Curry

    A bowl of Indian Palak chole (Chickpea Spinach Curry) seasoned with spices and herbs.
    Chickpea Spinach Curry. Photo credit: Easy Indian Cookbook.

    Earthy chickpeas and rich greens combine for a bowl of this Chickpea Spinach Curry. Every serving gives both comfort and a punch of flavor. I notice people come back for a second scoop, especially when it’s cold outside. It’s one of those dinners that feels like a reward after a long day.
    Get the Recipe: Chickpea Spinach Curry

    Methi Chicken Instant Pot

    A red skillet containing Methi Chicken, displayed on a blue textured surface with a striped cloth nearby.
    Methi Chicken Instant Pot. Photo credit: Easy Indian Cookbook.

    Fragrant spice and tender chicken work perfectly in this Methi Chicken Instant Pot dish. The leafiness of methi adds a mild, herbal spirit that stands out. I serve it on nights when I want the kitchen to smell amazing. Everyone notices the deep taste at the first bite.
    Get the Recipe: Methi Chicken Instant Pot

    Mango Rice

    A close-up of a blue bowl filled with yellow spiced rice garnished with peanuts and herbs.
    Mango Rice. Photo credit: Easy Indian Cookbook.

    A vibrant dish like this Mango Rice brightens up the whole dinner spread. The mix of fruit and rice surprises guests who try it for the first time. I reach for this whenever I want something sweet and tangy with minimal effort. Colorful meals just feel more cheerful with it on the table.
    Get the Recipe: Mango Rice

    Yogurt Sandwich

    Close-up view of a stack of Yogurt Sandwich with white bread, filled with tuna salad and crisp vegetables.
    Yogurt Sandwich. Photo credit: Easy Indian Cookbook.

    Quick snacks become memorable with this Yogurt Sandwich. Creamy layers meet soft bread, making every bite cool and soothing. Kids and adults both find something new to love in this simple snack. I make these for afternoon cravings or as a refreshing lunch.
    Get the Recipe: Yogurt Sandwich

    Paneer Lasagna Instant Pot

    A close-up of a slice of Paneer Lasagna Instant Pot with visible layers of pasta, cheese, and tomato-based sauce.
    Paneer Lasagna Instant Pot. Photo credit: Easy Indian Cookbook.

    Layers of cheese and sauce make this Paneer Lasagna Instant Pot a dinner hit. The fusion twist keeps everyone talking after the meal. I like mixing up classic lasagna with Indian flavor for family-style sharing. Bringing this dish out always means an empty pan.
    Get the Recipe: Paneer Lasagna Instant Pot

    Sabudana Khichdi Recipe

    A bowl of sabudana garnished with herbs and a lemon slice.
    Sabudana Khichdi Recipe. Photo credit: Easy Indian Cookbook.

    Each bite of this Sabudana Khichdi Recipe feels light yet deeply comforting. The tiny pearls turn pillowy and soak up all the flavors so well. I enjoy it as a gentle start to the day or a soothing evening side. This recipe never feels heavy, making it a crowd favorite.
    Get the Recipe: Sabudana Khichdi Recipe

    Masala Mac and Cheese

    A bowl of creamy Masala Mac and Cheese with chopped herbs, served in a blue dish.
    Masala Mac and Cheese. Photo credit: Easy Indian Cookbook.

    A creamy, familiar favorite gets exciting with this Masala Mac and Cheese. The little surprise of spice brings out smiles from anyone who loves classic comfort food. I try this twist for family dinners when I want something everyone knows, but with a punch. Even kids look forward to their next bowl.
    Get the Recipe: Masala Mac and Cheese

    Lamb Curry Instant Pot

    A bowl of traditional indian Lamb Curry garnished with chopped cilantro, served in a metallic dish.
    Lamb Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    Every forkful of this Lamb Curry Instant Pot brings warmth and plenty of rich flavor. The dish quickly finds fans at gatherings thanks to its bold, hearty sauce. I go for this meal on evenings where big appetites rule. Each helping vanishes almost as soon as it’s served.
    Get the Recipe: Lamb Curry Instant Pot

    Chicken Masala

    A plate of Chicken Masala with two pieces of naan and basmati rice garnished with herbs, served with sliced onions on the side.
    Chicken Masala. Photo credit: Easy Indian Cookbook.

    Savory and packed with aromatics, this Chicken Masala makes dinner special. People love the warmth and depth it adds to any spread. I return to this recipe when I need a meal guaranteed to get compliments. There’s always a rush for seconds.
    Get the Recipe: Chicken Masala

    Bottle Gourd Dal Instant Pot

    A bowl of Bottle Gourd Dal with vegetables, presented in a blue bowl.
    Bottle Gourd Dal Instant Pot. Photo credit: Easy Indian Cookbook.

    Light yet hearty, this Bottle Gourd Dal Instant Pot balances creamy and fresh in equal measure. Dinner feels a bit more nourishing when this is on the table. I fix it whenever I want veggies to be the star of the meal. Everyone is surprised by how much they enjoy it.
    Get the Recipe: Bottle Gourd Dal Instant Pot

    Lamb Rogan Josh

    A bowl of Lamb Rogan Josh, garnished with cilantro and served in a decorative brass dish.
    Lamb Rogan Josh. Photo credit: Easy Indian Cookbook.

    Decadent and bold, this Lamb Rogan Josh captures all the richness you’re craving. The deep color and full aroma make it impossible to ignore. I reach for this one for special dinners or a chilly night’s main dish. No one leaves the table hungry.
    Get the Recipe: Lamb Rogan Josh

    Kitchari Instant Pot

    A bowl of yellow rice garnished with herbs and spices, placed on a red mat with a glass of orange juice in the background.
    Kitchari Instant Pot. Photo credit: Easy Indian Cookbook.

    Healing and gentle, this Kitchari Instant Pot provides ease and calm in one dish. Its golden hue makes the dinner table feel so inviting. I choose this anytime I want something both hearty and easy to digest. People appreciate comfort food that feels nourishing.
    Get the Recipe: Kitchari Instant Pot

    Naan Recipe

    naan ingredients with labels.
    Naan Recipe. Photo credit: Easy Indian Cookbook.

    Soft, pull-apart bread like this Naan Recipe makes each scoop of curry even better. Every piece soaks up just the right amount of sauce and flavor. I bake extra for leftovers since everyone grabs a slice for snacking later. Home-baked naan always wins fans.
    Get the Recipe: Naan Recipe

    Pan-Fried Plantains

    A bowl of Pan-Fried Plantains with fresh herbs.
    Pan-Fried Plantains. Photo credit: Easy Indian Cookbook.

    Sweet slices with caramelized edges help these Pan-Fried Plantains stand out on dinner plates. The soft center and crisp outside turn this simple recipe into a fun side or treat. Kids seem especially excited to see it on the table. It’s easy to see why this recipe is so well-loved.
    Get the Recipe: Pan-Fried Plantains

    Egg Curry

    Bowl of indian Egg Curry with visible herbs, reflecting a vibrant, spicy dish.
    Egg Curry. Photo credit: Easy Indian Cookbook.

    Creamy sauce and tender eggs make up Egg Curry for those wanting something both rich and comforting. Spices work quietly to build a dish that surprises everyone. I lean on this recipe for quick meals where flavor needs to shine. Friends usually want seconds right away.
    Get the Recipe: Egg Curry

    Bharwa Bhindi

    A bowl of Bharwa Bhindi garnished with fresh cilantro, served on a textured tablecloth.
    Bharwa Bhindi. Photo credit: Easy Indian Cookbook.

    Whole okra filled with spices gives this Bharwa Bhindi a unique twist. Each tender bite brings a pop of excitement alongside familiar mains. I serve this for gatherings when conversation and food both need a spark. This side always gets smiles and compliments.
    Get the Recipe: Bharwa Bhindi

    Shrimp Coconut Curry Instant Pot

    A bowl of Shrimp Coconut Curry Instant Pot, served on a blue woven placemat with a spoon on the side.
    Shrimp Coconut Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    Creamy coconut meets fresh seafood in this Shrimp Coconut Curry Instant Pot. Savory aromas draw everyone to the pot right away. I like this one for colder months when you need a dish with warmth and spirit. Flavors blend beautifully with a side of hot rice.
    Get the Recipe: Shrimp Coconut Curry Instant Pot

    Chicken Korma

    A bowl of Chicken Korma garnished with herbs and sliced almonds, served with a spoon on the side.
    Chicken Korma. Photo credit: Easy Indian Cookbook.

    Creamy and mild, this Chicken Korma is an elegant option for dinner. Each bite feels like a celebration with its soft, buttery sauce. I save this for times when comfort is key but you want something extra. Serving korma guarantees a popular meal.
    Get the Recipe: Chicken Korma

    Paneer Peas Pulao Instant Pot

    A dish of Paneer Peas Pulao in a rectangular serving tray, accompanied by a bowl of boondi raita.
    Paneer Peas Pulao Instant Pot. Photo credit: Easy Indian Cookbook.

    Colorful and light, this Paneer Peas Pulao Instant Pot is a perfect match for both mains and sides. Soft paneer meets pops of green peas for a winning combo. I make this when my meal feels bland and needs something to tie it all together. Even fussy eaters grab a second helping.
    Get the Recipe: Paneer Peas Pulao Instant Pot

    Instant Pot Vegetable Korma

    A bowl of colorful mixed vegetable curry garnished with fresh cilantro, served with flatbread on the side.
    Instant Pot Vegetable Korma. Photo credit: Easy Indian Cookbook.

    A rainbow of vegetables joins together in this Instant Pot Vegetable Korma. Creamy sauce covers each piece, making it both hearty and fun. I love the color and mild flavor, which always appeals to the whole table. Guests grab extra for leftovers.
    Get the Recipe: Instant Pot Vegetable Korma

    Ragi Idli

    A bowl of pumpkin soup served with Ragi Idli.
    Ragi Idli. Photo credit: Easy Indian Cookbook.

    Earthy, spongy comfort is what you’ll find in this Ragi Idli. Each mini cake is soft and full of nutty charm. I choose these for breakfast spreads because they pair well with spicy sides. Guests are always curious about trying something new.
    Get the Recipe: Ragi Idli

    Bottle Gourd Curry Instant Pot

    A bowl of Bottle Gourd Curry garnished with fresh cilantro.
    Bottle Gourd Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    Fresh, simple, and savory, this Bottle Gourd Curry Instant Pot keeps things light without being boring. The sauce clings beautifully to every bite. I love making this for healthy meals that still feel filling. It’s a smart pick any time you want more veggies.
    Get the Recipe: Bottle Gourd Curry Instant Pot

    Gujarati Kadhi

    Bowl of creamy Gujarati Kadhi garnished with herbs, presented in a blue ceramic bowl.
    Gujarati Kadhi. Photo credit: Easy Indian Cookbook.

    A little tang and a lot of warmth fill this Gujarati Kadhi. Thick, creamy texture makes it a favorite for chilly nights. I enjoy it most paired with rice, letting the flavors mellow together. Every spoonful brings a boost of comfort and cheer.
    Get the Recipe: Gujarati Kadhi

    Instant Pot Chicken Pulao

    A platter of Chicken Pulao with vibrant yellow rice, herbs, and chicken pieces, served in a blue dish.
    Instant Pot Chicken Pulao. Photo credit: Easy Indian Cookbook.

    Traditional flavors and fluffy rice blend in this Instant Pot Chicken Pulao. Each spoonful feels bright and comforting without being too heavy. I put this on the menu for easy dinners or relaxed get-togethers alike. Everyone appreciates a classic like this.
    Get the Recipe: Instant Pot Chicken Pulao

    Chicken Biryani

    Close-up image of chicken biryani in a copper dish, garnished with mint and coriander leaves.
    Chicken Biryani. Photo credit: Easy Indian Cookbook.

    Fragrant layers hide tender bites in this Chicken Biryani. Every serving comes with a mix of subtle spice and deep, hearty flavor. I never skip this recipe for special occasions or bigger gatherings. It always draws the crowd’s attention.
    Get the Recipe: Chicken Biryani

    Instant Pot Ven Pongal

    A bowl of Ven Pongal with curry leaves, served on a colorful woven mat.
    Instant Pot Ven Pongal. Photo credit: Easy Indian Cookbook.

    Creamy, spiced rice makes this Instant Pot Ven Pongal a winner at breakfast or dinner. The smooth, buttery bite puts everyone at ease right away. I team it with chutneys to keep things lively on the plate. Traditional comfort food can fit any season.
    Get the Recipe: Instant Pot Ven Pongal

    Beans Palya Beans Poriyal

    A bowl of chopped Beans Palya mixed with spices, served on a dining table.
    Beans Palya Beans Poriyal. Photo credit: Easy Indian Cookbook.

    Fresh beans and gentle seasonings make this Beans Palya Beans Poriyal a light and healthy pick. Each bite brings a crunch and spark of color. I serve this as an easy side for heavier curries, balancing the whole meal. Even simple dishes get compliments.
    Get the Recipe: Beans Palya Beans Poriyal

    Chayote Squash Curry Instant Pot

    Top view of a pan filled with Chayote Squash Curry cooked with herbs and spices, garnished with fresh coriander leaves.
    Chayote Squash Curry Instant Pot. Photo credit: Easy Indian Cookbook.

    Delicate squash and subtle spices come together in this Chayote Squash Curry Instant Pot. The lightness stands out even on the busiest table. I suggest it for nights when classic veggies feel too plain. People quickly learn to look forward to it.
    Get the Recipe: Chayote Squash Curry Instant Pot

    Ragi Upma

    A bowl of ragi ugma filling with vegetables and beans.
    Ragi Upma. Photo credit: Easy Indian Cookbook.

    Nutty and hearty, this Ragi Upma brings a change of pace to morning or evening meals. Its warm color and rich texture stand out among other sides. I favor this when I want something both wholesome and interesting. Familiar yet new, it earns plenty of fans.
    Get the Recipe: Ragi Upma

    Instant Pot Jeera Rice

    A bowl of cooked Jeera Rice, garnished, presented on a textured grey background.
    Instant Pot Jeera Rice. Photo credit: Easy Indian Cookbook.

    The warm fragrance of cumin floats from this Instant Pot Jeera Rice as soon as it’s ready. Fluffy, separate grains make it a perfect base for bold curries. I whip it up on days where simplicity is important but flavor can’t be skipped. One taste draws in everyone at the table.
    Get the Recipe: Instant Pot Jeera Rice

    Indian Chicken Curry

    A bowl of Chicken Curry Home Style with pieces of meat and visible spices in a rich, orange sauce.
    Indian Chicken Curry. Photo credit: Easy Indian Cookbook.

    Aromatic and hearty, Indian Chicken Curry feels incredibly inviting on busy evenings. The thick sauce hugs every piece in a spiced embrace. I reach for this dish whenever big, comforting dinners are needed. Each serving gives a sense of home.
    Get the Recipe: Indian Chicken Curry

    Shahi Paneer Instant Pot

    A bowl of Shahi Paneer Instant Pot, served in a blue-rimmed bowl.
    Shahi Paneer Instant Pot. Photo credit: Easy Indian Cookbook.

    Rich, creamy sauce envelopes each cube in this Shahi Paneer Instant Pot. Luxurious flavor turns even an ordinary night into something unforgettable. I count on this recipe to impress at dinner parties. It’s a crowd-pleaser from the first scoop to the last.
    Get the Recipe: Shahi Paneer Instant Pot

    Kala Chana Curry

    A bowl of Kala Chana Curry garnished with fresh cilantro, served on a dark textured surface.
    Kala Chana Curry. Photo credit: Easy Indian Cookbook.

    Deep flavors mingle with tender chickpeas in this Kala Chana Curry. Every spoonful delivers both heartiness and balance for winter meals. I find myself making double batches since leftovers are always welcome. Simple ingredients become special here.
    Get the Recipe: Kala Chana Curry

    Instant Pot Chicken Vindaloo

    Top view of a bowl of Chicken Vindaloo garnished with herbs, accompanied by a slice of bread on the side.
    Instant Pot Chicken Vindaloo. Photo credit: Easy Indian Cookbook.

    Spices lead the way in this Instant Pot Chicken Vindaloo for diners who love a punchy main. Tangy, deep flavor keeps the excitement going from start to finish. I use this to wake up dinnertime with something bold. Even fans of mild food come back for more.
    Get the Recipe: Instant Pot Chicken Vindaloo

    Bhagara Baingan

    A bowl of Bhagara Baingan garnished with cilantro, served with flatbread on the side.
    Bhagara Baingan. Photo credit: Easy Indian Cookbook.

    Creamy, rich sauce coats each piece in this Bhagara Baingan, an eggplant favorite. The first forkful always surprises guests looking for a new veggie side. I lean on this for gatherings that need something beyond basics. Unique flavor keeps everyone talking.
    Get the Recipe: Bhagara Baingan

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