Cilantro Tea

5 from 39 votes

Cilantro tea is a delightful herbal infusion known for its refreshing and bright flavor. Made from fresh cilantro leaves and stems, it has a unique flavor and taste.

Prep Time5

Cook Time5

Total Time10

Course: Drinks

Cuisine: All

Diet: Diabetic, Gluten Free, Hindu, Low Calorie, Low Fat, Low Lactose, Low Salt, Vegan, Vegetarian

Servings:

Calories: 11kcal

Author: Shilpa Kerur

Equipment

Ingredients

2½ cups water
½ bunch cilantro
½ inch ginger
1 teaspoon honey

Instructions

Take water in a saucepan and bring it to a rolling boil.
Turn off the heat and add cilantro and ginger. Mix well and cover.
Let the water steep for 5-7 minutes.
Strain the tea into tea cups and stir in the honey. Serve warm.

Notes

Use fresh cilantro leaves and stems for the best flavor. Ensure they are clean and free from any dirt or impurities before steeping.

For a balanced flavor, steep the cilantro in hot water for about 5-7 minutes. Steeping for too long may result in a bitter taste.

If you find the cilantro tea too strong, you can add a natural sweetener like honey or agave syrup.

Nutrition